Coconut and Lime Gluten Free Muffins: The combination of lime and coconut as ingredients always reminds me of the beach. Because I like to invent different muffins, I now have quite a collection and my lime and coconut has turned out to be quite a favourite. Continue reading “Lime and coconut gluten free muffins”
Gluten Free Muffins: Banana, Pecan and Chocolate: Stop the press! We have made our first ever gluten free, tasty, moist muffins and we’re here to share our recipe with you. Continue reading “Gluten Free Muffins: Banana, Pecan and Chocolate”
Gluten free orange and yogurt muffins: You can often whip up a flavoured muffin from what you have languishing in the fridge. Continue reading “Gluten free orange and yogurt muffins”
Gluten free chamomile muffin with honey and lemon: We want to show how different ingredients can be used when making muffins. I was desperately trying to think of a new muffin for some new guests and one morning while hunting for the kitchen, I came across some flavored teas.
Blueberry, gluten free muffins: Blueberry muffins are arguably the most popular American muffin in America and perhaps, the world! During the early morning hours on weekends and at family celebrations, you are likely to see a bunch of freshly baked blueberry muffins sitting in the kitchen. Just help yourself! Continue reading “Blueberry gluten free muffins”