Gazpacho is undoubtedly one of the most refreshing, raw, summer soups you can enjoy. Our recipe is for a very traditionally Spanish version and quite honestly, we couldn’t get enough of it during one particular visit when the weather was exceptionally hot. Continue reading “Gazpacho”
As we work diligently towards creating our own kitchen, we are already developing some new products. Butter bean and bacon soup is one of them.Continue reading “Butter bean and bacon soup”
Tortellini in Chicken and Champagne Broth: I made this tortellini soup for Gourmet Gabrielle and her lovely family as we celebrated Christmas, while living in Formia, Italy. If you know how difficult it is to please Italians when serving them food, then you will understand my delight as they finished it all off.Continue reading “Tortellini in Chicken and Champagne Broth”
We’ve been making fresh pasta e fagioli. Every time we make a fresh pasta e fagioli, we receive a flood of comments from people wanting to tell us about their favourite recipes and fond memories of enjoying this dish with family. Continue reading “We’ve been making fresh pasta e fagioli”
Traditional Italian lentil soup: There are many versions of the recipe for Traditional Italian lentil soup. Often the main difference lies in the different herbs used. However, it’s the addition of cherry tomatoes that really lifts the flavour of this particular lentil soup. Continue reading “Traditional Italian lentil soup”
White Fish Chowder: You’ve heard of clam chowder, well this is our white fish chowder which has turned out to be a bit of a winner. Continue reading “White fish chowder”
Our Top 6 amazing green pepper recipes you need to know: There are some among us who are a bit picky about their peppers. Sweet peppers, that is. The capsicum and in particular the less mature green pepper. Continue reading “Our Top 6 amazing green bell pepper recipes you need to know”