Our Top 5 Recipes for turnip greens
Our Top 5 Recipes for Turnip Greens: It really is a thing of beauty to see all the greens growing...
Pasta
How to make pasta with asparagus, smoked salmon and cream
Pasta with asparagus and smoked salmon is made with only 5 ingredients. As with many Italian dishes of pasta, the...
How to make a creamy pasta salad in herb and citrus dressing
We are often asked how we use our ready made sauces. In this recipe for creamy pasta salad in herb...
How to make a baked pasta alla Sorrentina
Each region of Italy will regale you with its own version of Pasta alla Sorrentina, using unique ingredients and flavours...
The original Italian recipe for tortellini Bolognesi
The original Italian recipe for tortellini Bolognesi: Thanks to the Brotherhood of the Tortellino in Bologna, Italy, the following recipe...
How to make a melon and prosciutto pasta salad
Bring the colours, scents and flavours of summer together with this wonderful melon and prosciutto pasta salad. Many of us...
How to make a spaghetti and bacon pie
Our very Italian Spaghetti and bacon pie is typically Napolitano and there are many variation on the theme. In face,...
How to make beet and pasta salad with fresh mint
Beet and pasta salad with fresh mint: Often we get an idea of a recipe from what we have around...
How to make a pasta salad with pesto alla Genovese
Pasta salad with pesto alla Genovese: We are very proud of the fact that we make you as close to...
How to make fried spaghetti pie!
Fried spaghetti pie! OH MY, OH MY! Just when you though pasta could be anymore diverse and interesting that it...
How to make aglio e olio spaghetti with asparagus and prosciutto
Aglio e olio spaghetti with asparagus and prosciutto: During the time we were living in Formia, Italy, we happened upon...
How to make buckwheat ravioli stuffed with ricotta and goat cheese
Buckwheat ravioli stuffed with ricotta, cinnamon and goat cheese is one of the most delicious dishes from the far northern...
How to make kale and spinach fettuccine with chicken Parmesan
Our organic kale and spinach fettuccine with chicken Parmesan has been made possible by a few carefully chosen 'leftovers'. The...
How to make a pasta primavera with dandelion leaves
Pasta primavera with dandelion leaves: Spring is the time of a tremendous diversity and color in the garden on an...
How to make fregola sarda with fava beans and zucchini
Fregola sarda with broad beans, zucchini and pecorino cheese. Fregola sarda are an ancient, Sardinian form of pasta that resembles...
How to make macaroni fritters
Macaroni fritters: OH MY!!! Essentially, these are balls of macaroni cheese, deep fried. A bit of a treat, wouldn't you...
How to make a tzatziki penne salad
Tzatziki penne salad: Fusion cuisine is all about bringing ingredients and cultures together. Tzatziki penne salad is the perfect combination of...
About pasta fregola sarda – a lesser known pasta
How to make pasta fregola sarda: When we first opened The Big Dream Factory for business, it was journey into...
How to make pasta with salmon and peas
Pasta with salmon and peas: The sauce for this dish is quite creamy and best fits a short pasta like...
How to make a pasta bow salad with cherry tomatoes, basil and asparagus
Pasta bow salad with cherry tomatoes, basil and asparagus: When it comes to summer meals, nothing beats a quick and...
Fresh angel hair pasta with dill
Fresh angel hair pasta with dill:Â Every day during the week here at The Big Dream Factory, we are creating new...
How to make fresh pasta e fagioli the Italian way
We've been making fresh pasta e fagioli. Every time we make a fresh pasta e fagioli, we receive a flood...
Our Top 6 amazing green bell pepper recipes you need to know
Our Top 6 amazing green bell pepper recipes you need to know: There are some among us who are a...
How to make spaghetti alla puttanesca
Spaghetti alla puttanesca:Â Spaghetti alla puttanesca has a meaning not very nice! It may not be a surprise to those who...
Fresh, homemade linguine with tomato and black olives
Fresh, homemade linguine with tomato and black olives: After a busy day at The Farm, we don't want to be fussing...
Beetroot and balsamic purée with mozzarella over beetroot linguine
Beetroot and balsamic purée with mozzarella over beetroot linguine: If you are a lover of pickled beetroot then this recipe is for...
How to make baked penne alla Giallo Zafferano, Enzo’s way
Baked penne alla Giallo Zafferano: Enzo rattles his pots and pans:Â We have a rule in our house. Who ever prepares...
How we made sun dried tomato pici with cream cheese
Sun dried tomato pici pasta with cream cheese: Sometimes you just want to throw a meal together in minutes and who...
About our homemade specialty pasta flowers – a labor of love
Our homemade specialty pasta flowers: In case you were wondering, The Big Dream Factory makes pasta for a living. On...
How to make gourmet mushroom macaroni in minutes
Making gourmet mushroom macaroni in minutes: Wandering through our local store and gazing upon the vegetables the other day, we were...
