Recipes

Light meals

eggplant rollatini

how to make cheese and ham eggplant rollatini

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How to make baked breaded zucchini

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how to make real traditional Spanish gazpacho soup

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How to make pasta with mushrooms and peas in cream

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How to make fresh tuna tartare

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How to prepare steamed shrimp with balsamic glaze

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3 amazing ideas for celebrating with pizza cake

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How to make a butterhead lettuce salad with peas and herbs

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How to make a smoked fish soup with haddock

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How to make polenta and goats cheese pie

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How to make a raw artichoke salad with Parmesan

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creamy pasta salad in citrus dressing

How to make a creamy pasta salad in herb and citrus dressing

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How to make Oysters Rockafella

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How to make an Amish macaroni salad

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How to make piri piri chicken thighs

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how to prepare octopus

How to prepare octopus the Italian way

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olive and lemon couscous

How we make our timbales of olives and lemon couscous

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How to make authentic Italian pizza dough

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How to make beet and pasta salad with fresh mint

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How to make a green vegetable and pesto soup with rice

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How to make fresh pasta e fagioli the Italian way

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A big bite of artichoke and mortadella baguette

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how to make mussels alla Napolitana

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How to make deep fried zucchini flowers

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The best Waldorf Salad – true to the original recipe

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How to make the best soup using leftovers

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How to make a tzatziki penne salad

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How to make an Italian fresh artichoke salad

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Quick and easy potato and rosemary white pizza

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How to make twice baked potatoes with cauliflower

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rice with zucchini

Baked Rice With Zucchini

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artichoke pate bruschetta

About bruschetta and how to make them successfully

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How to make easy mini mozzarella and tomato croissants

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How to make a cucumber, Melon and Ricotta Salad

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How to cook the perfect steam fried eggs

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How to prepare easy boiled shrimp

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farfalle in vodka sauce

How to make smoked salmon with farfalle pasta in vodka sauce

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How to make fried spaghetti pie!

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How to make Italian Christmas Baccala Soup

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How to make creamy mushroom soup with chive and garlic

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zucchini and fresh mint frittata

How to make a zucchini and fresh mint frittata

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How to make stir-fried bok choy with shiitake mushrooms

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How to make a happy green tomato and mozzarella panini

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How to make a pasta salad with pesto alla Genovese

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How to make a pasta bow salad with cherry tomatoes, basil and asparagus

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terrine of pork and asparagus

How to make a French pork and asparagus terrine

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How to make baked spinach and artichoke dip

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mini potato lasagna

How to make mini potato lasagna with Tuscan kale

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chicken and pasta salad

How to make a warm chicken and pasta salad

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spaghetti aglio olio

How to make a quick and simple dish of spaghetti aglio olio

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gluten free eggplant parmesan

How to make the Pasta Nostra USA Gluten Free Eggplant Parmesan

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stuffed artichokes

How to make goats cheese and bacon stuffed artichokes

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How to make Mediterranean pasta salad

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How to eat like the ancients: Italian farro salad

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bread and bean soup

How to make real Italian bread and bean soup – Ribollita

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How to prepare grilled lobster tails

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tortellini salad with ham and peas

How to make a tortellini salad with peas and ham

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How to make black truffle pepper over scrambled eggs

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Tuscan salad panzanella

How to make a Tuscan salad Panzanella

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How to make creamy pea and mint soup

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kneading pasta dough

Pasta dough

Antipasto

Amazing pecan pie

paccheri with swordfish and eggplant

How to make paccheri with swordfish, eggplant and cherry tomatoes

caprese salad

How to make a real Italian Caprese salad – insalata Caprese

basil pesto without garlic

How to make basil pesto without garlic

focaccia bread with apple

How to make focaccia bread stuffed with apple

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