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Cette - [Guide complet du casino en ligne – Tout ce que vous devez savoir](https://thebigdreamfactoryrecipes.com/guide-complet-du-casino-en-ligne-tout-ce-que-vous-devez-savoir-5/) - Guide complet du casino en ligne – Tout ce que vous devez savoir Le secteur des jeux d’argent s’est métamorphosé au cours de la dernière décennie : les plateformes de casino en ligne attirent chaque jour des millions de joueurs français grâce à l’accès instantané depuis un smartphone ou un ordinateur. Cette explosion s’explique par la - [Saffron spaghetti with yogurt](https://thebigdreamfactoryrecipes.com/saffron-spaghetti-with-yogurt/) - Saffron spaghetti with yogurt combines the unique flavor of saffron with the light tang of yogurt and sharp addition of Pecorino cheese to produce a culinary delight of a pasta dish. Much of todays saffron is grown in Morocco, Iran, India and Greece. However, it is also cultivated in pockets of Italy. It is grown - [Spaghetti alla Ciociara](https://thebigdreamfactoryrecipes.com/spaghetti-alla-ciociara/) - Spaghetti alla Ciociara is named after the area known as the Ciociaria which is located in the south-east areas of Lazio. Dotted with medieval villages and lush green hills peppered with olive trees, it is just about 1 hour away from the grand city of Rome. It is the area in which we live and - [Frittatini di Pasta Bucatini](https://thebigdreamfactoryrecipes.com/frittatini-di-pasta-bucatini/) - Frittatini di pasta is an ancient Neapolitan street food served at the pizzeria or rotisserie. Neapolitan street food is much loved by Neapolitans and tourists alike. Tradition has it that it is prepared with long pasta, generally spaghetti or bucatini. These pastas are then combined with béchamel, cooked ham, peas and mozzarella, dipped in a - [Pasta dough with butter for meat filled agnolotti](https://thebigdreamfactoryrecipes.com/pasta-dough-with-butter-di-grasso-for-agnolotti-with-meat/) - How to make pasta dough with butter: Piemonte is in the north western part of Italy. The agnolotti is a classic first course of the Piedmontese tradition. These little ravioli-like pasta, can be 'lean' or 'fat' depending on their filling of vegetables or meat. Agnolotti are small pieces of rolled out pasta dough that are - [How to make a Bellini cocktail](https://thebigdreamfactoryrecipes.com/how-to-make-a-bellini-cocktail/) - Let's show you how to make a Bellini cocktail. During late August and early September, fresh peaches are available all over the little island of Ponza, Italy. Boxes of them are shipped in from the mainland and everyone is eager to get their hands on them. What better way can there be to serve the - [Florentine meatloaf - Polpettone alla Fiorentina](https://thebigdreamfactoryrecipes.com/florentine-meatloaf-polpettone-alla-fiorentina/) - The recipe for meatloaf is one of the most classic and also most prepared in Italian kitchens. Maybe because of its simplicity, its genuine flavor or its ease of preparation, but this dish is loved by everyone, both adults and children. There are many versions of Florentine meatloaf. There are those who prepare it stuffed, - [Tuscan rabbit cacciatore](https://thebigdreamfactoryrecipes.com/tuscan-rabbit-cacciatore/) - Tuscan rabbit cacciatore is very easy to put together. Considered a peasant-style dish from the Tuscany region, rabbit is very economical and really quite easy to prepare. There are many different recipes for this dish. For example, in Tuscan rabbit cacciatore, the meat is marinated in a mix of water, vinegar and aromatic herbs. In - [How to make real Italian egg pasta](https://thebigdreamfactoryrecipes.com/how-to-make-real-italian-egg-pasta/) - Learn how to make real Italian egg pasta dough and fashion it into ravioli, mezzaluna, raviolini, fettuccine and cavatelli. - [How we make beautiful designer lasagna](https://thebigdreamfactoryrecipes.com/how-we-make-beautiful-designer-lasagna/) - We'll show you how to make a beautiful designed lasagna completely from scratch. - [How to make fagiolini pasta - a step by step guide](https://thebigdreamfactoryrecipes.com/how-to-make-fagiolini-pasta-a-step-by-step-guide/) - We have made a video to show you how to make Fagiolini pasta. This pasta looks like the pod or outer casing of a bean or pea. The word 'fagiolini' meaning beans. These little pasta shapes are really a joy to make and so easy since the only tools required for shaping these pieces, are - [How to make chocolate and espresso pizzelle cookies](https://thebigdreamfactoryrecipes.com/how-to-make-chocolate-and-espresso-pizzelle-cookies/) - We are going to show you how to make chocolate and espresso pizzelle cookies. Pizzelle are a very flat, decorative wafer cookie that originates in Ortona in the Abruzzo region of Italy. They are also called 'ferratelle', 'neole' or 'cancelle'. This recipe is to prepare the soft Abruzzese “pizzelle” or “neole”, which can be rolled - [Spaghetti alla Nerano](https://thebigdreamfactoryrecipes.com/spaghetti-alla-nerano/) - Behind nearly every Italian speciality dish is a story and Spaghetti alla Nerano is no different. The story goes that one day Prince Caravita, known to all by the name of Pupetto di Sirignano, landed at the small dock of Marina del Cantone in Nerano. Prince Pupetto was a real character, an entertainer of Neapolitan - [Spanish Tuna and potato soup Marmitako](https://thebigdreamfactoryrecipes.com/spanish-tuna-and-potato-soup-marmitako/) - This Spanish tuna and potato soup known as 'Marmitako', is a typical Basque dish that is one of our favorites. The name 'Marmitako' in Basque means “from the pot.” A delicious stew made primarily from tuna and potatoes. The marmitako originates from the coastal region of the Basque Country of Spain. Here, the fishermen in - [Bucatini Amatriciana](https://thebigdreamfactoryrecipes.com/bucatini-amatriciana/) - The sauce 'Amatriciana' is named after the Lazio town of Amatrice, in Rieti. Although this is an ancient dish, it is still unsure whether or not the sauce originates in Lazio or neighboring Abruzzo. The bucatini can be replaced by any long pasta INGREDIENTS for 4 people 2 tablespoons extra virgin olive oil 1/2 medium - [Mediterranean tuna salad with orzo](https://thebigdreamfactoryrecipes.com/mediterranean-tuna-salad-with-orzo/) - Tuna salad with orzo pasta makes a really healthy salad. Let's not forget that pasta is a complex carbohydrate that provides our bodies with a slow-release of energy. With the addition of tuna, this Mediterranean salad provides a great tasty and balanced meal. INGREDIENTS for 4 people 400 grams Orzo 300 grams sweet cherry tomatoes - [Pasta frittata with bacon and cheese](https://thebigdreamfactoryrecipes.com/pasta-frittata-with-bacon-and-cheese/) - Pasta frittata is a great way to serve pasta and a fantastic way to use up left over pasta. It is often prepared using cheeses and cured meats. Once you get the hang of making this Italian dish, you will have the confidence to add whatever you have left over in the fridge. Pasta frittata - [Paccheri in tomato and basil sauce](https://thebigdreamfactoryrecipes.com/paccheri-in-tomato-and-basil-sauce/) - Paccheri in tomato and basil sauce: Tomato and basil sauce, is a typical and traditional Italian sauce found in every region of Italy and especially in Campania. With the addition of lemon, which are found all over southern Italy during the growing season, this sauce becomes a little more than ordinary. This is an ancient - [How to oven roast chestnuts](https://thebigdreamfactoryrecipes.com/oven-roasting-chestnuts/) - Oven roasting chestnuts is a really simple method of preparing them during the winter months, they make a wonderful snack with gatherings of friends and family. - [Purple potato gnocchi with cheese sauce](https://thebigdreamfactoryrecipes.com/purple-potato-gnocchi-with-cheese-sauce/) - Purple potato gnocchi are made in exactly the same way as traditional potato gnocchi. These are served with a great cheese sauce for the perfect gourmet ... - [Angel hair pasta with lemon, ham and ginger](https://thebigdreamfactoryrecipes.com/angel-hair-pasta-with-lemon-ham-and-ginger/) - A dish of angel hair pasta with lemon, ham and ginger may sound like an odd and unconventional Italian pasta. However, please give this recipe a go. - [Red cabbage, carrot and jicama coleslaw](https://thebigdreamfactoryrecipes.com/red-cabbage-carrot-and-jicama-coleslaw/) - Our red cabbage, carrot and jicama coleslaw is not only colorful but very tasty and refreshing on a hot summer day. - [How to make a quick carbonara](https://thebigdreamfactoryrecipes.com/quick-carbonara/) - This is a great method of getting a quick carbonara fix and we make no excuses for it not being the traditional carbonara dish best served in Rome. Carbonara is dish recognized mainly for the amount of black pepper in the dish and in place of bacon, the cheek of the pig is used - - [Quick chili and orange dipping sauce](https://thebigdreamfactoryrecipes.com/quick-chili-and-orange-dipping-sauce/) - This quick chilli and orange dipping sauce can be adapted to suit your own taste. Add more chilli, garlic or use a chunky marmalade for added texture. - [How to make ricotta cheese gnocchi - no potato required](https://thebigdreamfactoryrecipes.com/how-to-make-ricotta-cheese-gnocchi/) - Ricotta gnocchi is a wonderful alternative to making potato gnocchi. They are light, very tasty and go well with all sorts of sauces. Homemade gnocchi are a ... - [Asparagus puff pastries for a light meal](https://thebigdreamfactoryrecipes.com/asparagus-puff-pastries-for-a-light-meal/) - These asparagus puff pastries are made using readymade puff pastries for convenience. You can also use readymade crescent rolls and roll them in a different way - [A compilation of our beautiful handmade ravioli](https://thebigdreamfactoryrecipes.com/a-compilation-of-our-beautiful-handmade-ravioli/) - Here is a compilation of our beautiful handmade ravioli. We hope will give you inspiration to have a go for yourselves. - [Okra and eggplant sauce over spaghetti](https://thebigdreamfactoryrecipes.com/okra-and-eggplant-sauce-over-spaghetti/) - We are calling this first experiment with okra, okra and eggplant sauce over spaghetti. You can make the sauce ahead of time and freeze it until you are ... - [Chocolate espresso mousse](https://thebigdreamfactoryrecipes.com/chocolate-espresso-mousse/) - I do confess to having a liking for coffee, especially Italian espresso and cappuccino. So this recipe for chocolate espresso mousse is for all of you who feel the same as I do. I believe that when you make any flavor of mousse you should make it twice a big as a normal serving since - [Watermelon sherbert ice cream](https://thebigdreamfactoryrecipes.com/watermelon-sherbert-ice-cream/) - Watermelon sherbert ice cream: Sweet and juicy, watermelon can do more than just refresh you on a hot summer day. This versatile fruit will help you get a dose of vitamins, antioxidants, and fiber. Knowing all of this should encourage you to make our watermelon sherbert ice cream not just for yourselves but for the - [Bruschetta and how to make them successfully](https://thebigdreamfactoryrecipes.com/artichoke-pate-bruschetta/) - We know from experience, that you love our artichoke pâté bruschetta! This is because we often sample goodies at the farmers market and the most popular is always a bruschetta. Bruschetta, thankfully, is very simple to put together. Basically, all you need is some toasted bread, a spread of sorts and extra toppings. For example, - [Zucchini, eggplant and tomato gratin](https://thebigdreamfactoryrecipes.com/zucchini-eggplant-and-tomato-gratin/) - I don't know about you but I enjoy my colourful, as well as tasty, food. this zucchini, eggplant and tomato gratin presses all the buttons! It is important to lightly salt the zucchini and eggplant. This helps avoid the resulting dish being too sloppy. This dish always reminds me of the beautifully illustrated film, Ratatouille. - [How to make a fresh lime dip with cream cheese](https://thebigdreamfactoryrecipes.com/fresh-lime-dip-with-cream-cheese/) - How to make a fresh lime dip with cream cheese: Since moving to Florida from the UK, being surrounded by a lot of citrus fruit gave us a few ideas for finger food. And so it was that our lime dip with cream cheese was born. The lime zest and juice in this dip is - [How to make gluten free Italian Amaretti cookies](https://thebigdreamfactoryrecipes.com/the-perfect-gluten-free-amaretti-cookies/) - The perfect, gluten free Amaretti cookies: We hunted all over the place to find the recipe for a perfectly gluten free, Italian cookie and found it! - [How to make a basil pesto hummus](https://thebigdreamfactoryrecipes.com/basil-pesto-hummus/) - Basil pesto hummus: We love hummus here at The Big Dream Factory and make it so often that we love to mess around and experiment with ingredients as we continually test our recipes. Some of our recipes have been making to the stores. However, this one for hummus with pesto alla Genovese, we thought you - [How to make cranachan](https://thebigdreamfactoryrecipes.com/how-to-make-cranachan/) - How to make cranachan: Many years ago, we had a little cafe on Merritt Island in Florida, where we served breakfast, lunch and on special occasions, dinner. We made it available for breakfast, and it was one of our most popular dishes, Cranachan. Cranachan is a very old, deliciously decant, traditional Scottish dessert served at - [Bacon and butter bean soup](https://thebigdreamfactoryrecipes.com/bacon-and-butter-bean-soup/) - As we work diligently towards creating our own kitchen, we are already developing some new products. Bacon and butter bean soup is one of them. With the onset of the holiday season, autumnal colors and a chill in the air (especially here in Florida), we can't wait to get the 'big girl' pots out and - [Refreshing rum and pineapple punch](https://thebigdreamfactoryrecipes.com/rum-and-pineapple-punch/) - Eating outdoors seems to make food and drink taste better. So if you are lucky enough to be living in a warm climate, this recipe for rum and pineapple punch will serve you well all the year round! why not start planning your next barbecue or garden party today. It's time to start planning for - [Traditionally British Summer pudding](https://thebigdreamfactoryrecipes.com/summer-pudding/) - Summer pudding: You rarely see a summer pudding these days, possibly because they need some time and a little patients to put together. However, serving a summer pudding is an absolute delight because it is extremely colorful and very, very tasty! It's one of those desserts that you could pull out of your culinary hat - [Soft focaccia bread with rosemary and garlic](https://thebigdreamfactoryrecipes.com/soft-focaccia-bread-with-rosemary-and-garlic/) - Soft focaccia bread: Focaccia bread is remarkably easy to make. There are a few different recipes for focaccia out there. Our focaccia recipe is for what is referred to as 'soft' focaccia rather than the type that resembles a naked, thin crust pizza. Soft focaccia is often topped with different herbs, most traditionally, rosemary. You - [Potato salad with Pantelleria capers](https://thebigdreamfactoryrecipes.com/potato-salad-with-pantelleria-capers/) - Potato salad with Pantelleria capers: This recipe for potato salad with Pantelleria capers is one of those you want to keep up your sleeve. It's perfect for a picnic and for when you have to take a dish to pot luck party! People will be all over you for this recipe, so be sure to - [Gluten free orange and yogurt muffins](https://thebigdreamfactoryrecipes.com/gluten-free-orange-and-yogurt-muffins/) - Gluten free orange and yogurt muffins: You can often whip up a flavoured muffin from what you have languishing in the fridge.In this case it was a lone orange yogurt. We combined this with a little extra orange zest and juice to create our gluten free orange and yogurt muffin. And that is what we - [Orange and fresh fennel salad](https://thebigdreamfactoryrecipes.com/orange-and-fennel-salad-2/) - Orange and fresh fennel salad: When fennel is in season you will see it on tables all over Italy. Fennel has a light liquorice and anise flavour and goes really well with the orange in this very simple recipe for orange and fennel salad. Serve along side fish, meat or as an appetizer dish. The - [Baked Brie with blueberry chutney](https://thebigdreamfactoryrecipes.com/baking-brie-with-blueberries/) - Baked Brie with blueberry chutney: The combination of sweet and salt with our baked Brie with blueberry chutney, is a combination of flavours that will have your guests not just coming back for more, but also asking for the recipe. Just as well that we wrote it up for you! In fact, the technique of baking - [Delicious lemon curd in 10 minutes](https://thebigdreamfactoryrecipes.com/delicious-lemon-curd-in-10-minutes/) - Delicious lemon curd in 10 minutes: Yes you really can make lemon curd in 10 minutes! In England when I was young, lemon curd was a special treat since few people made it at home. We served it over hot buttered toast for breakfast and when the jar was empty we didn't expect to see any - [Make your own chicken tikka](https://thebigdreamfactoryrecipes.com/make-your-own-chicken-tikka/) - Chicken tikka originated in South Asia and is very popular. The word "tikka" means "bits" or "pieces" and the chicken is cut in this way before set aside to marinade. The marinade is the most important part of the dish. In South Asia, where refrigeration was not available years ago, marinating was their form of meat - [Berry filled baked peaches](https://thebigdreamfactoryrecipes.com/berry-filled-baked-peaches/) - Berry filled baked peaches: As the first days of summer arrive, so do the peaches. When we lived on the tiny island of Ponza (one of Italy's hidden treasures), if your produce didn't grow on the island, it had to be shipped in. So when the summer fruits arrived, so too did a flurry of - [Kale and walnut pesto](https://thebigdreamfactoryrecipes.com/kale-and-walnut-pesto/) - Kale and walnut pesto: There are certain ingredients that are simply made to be together. This is what we decided while whipping up some kale and walnut pesto and showing people just how easy it is to make. We also discovered while making it, that it's not always necessary to use cheese to make pesto. The - [Italian-style pickled shrimp](https://thebigdreamfactoryrecipes.com/italian-style-pickled-shrimp/) - Italian-style pickled shrimp: This is simply one of most amazing pickling recipes we have ever had the pleasure to enjoy. Use our capers from Pantelleria, Italy, fresh lemon and wonderful local shrimp to create a salad dish with pickled shrimp that your guests will polish off very quickly. So it is just as well that - [How to dress a crab with photo guide](https://thebigdreamfactoryrecipes.com/how-to-prepare-dressed-crab/) - How to dress a crab: I remember the first time I realised just how therapeutic cooking and creating in the kitchen can be. It was the moment I was presented with a crab, a Cordon Bleu recipe and asked to 'dress the crab'. Dressing a crab is time consuming but often in my restaurants I - [Baked cauliflower cheese with chives](https://thebigdreamfactoryrecipes.com/baked-cauliflower-cheese-with-chives/) - Baked cauliflower cheese with chives: Many years ago in the bars and restaurants of Britain, baked cauliflower cheese was considered 'THE' dish for vegetarians. It must have been one of the most popular vegetarian dishes of all time! Today we have come to embrace a varied choice vegetable dishes that we could consider the main part of the - [How to cook perfect rice every time](https://thebigdreamfactoryrecipes.com/how-to-cook-rice-perfectly-every-time/) - How to cook perfect rice every time: Over the years we have seen rice boiled in a whole manner of different ways with an equally diverse array of results. Some good, some not so good and some still edible through sheer luck! Now let me share with you a trick for cooking rice perfectly every time, - [Simple and sweet pickled radish](https://thebigdreamfactoryrecipes.com/simple-sweet-pickled-radish/) - Simple and sweet pickled radish: Sometimes we have a day so full of cooking and creating, that we often forget to share with you some of the more simple stuff that has been made possible in the The Big Dream Factory kitchen. Take yesterday as an example. It started with some almond and fennel biscotti - [Grilled swordfish steak the Italian way](https://thebigdreamfactoryrecipes.com/grilled-swordfish-steak/) - Grilled swordfish steak: Swordfish are readily available around Ponza and you will often see it on menus as well as being delivered to you by your neighbours! - [Bacon wrapped chicken with sweetcorn](https://thebigdreamfactoryrecipes.com/bacon-wrapped-chicken-with-sweetcorn/) - Bacon wrapped chicken with sweetcorn: We had been back in America for just 24 hours and already been to the supermarket, planned our dinner of bacon wrapped chicken with sweetcorn and had worked out how to turn the oven on. What a relief, since Enzo was becoming increasingly concerned as to where his next meal was - [Baked potato wedges with pesto dip](https://thebigdreamfactoryrecipes.com/how-to-prepare-baked-potato-wedges-with-pesto-dip/) - Baked potato wedges with pesto dip: Americans often use what is known as a coating or 'Rub' on meat and fish. These 'rubs' are a combination of herbs and spices that are applied to enhance flavour. It is similar to that found on American chips so we applied the same technique to our baked potato wedges - [Cream of spinach soup](https://thebigdreamfactoryrecipes.com/how-to-make-cream-of-spinach-soup/) - Cream of spinach soup: We have been cooking professionally for many years and there are certain recipes that follow you whatever continent you find yourself on. Cream of spinach soup is one of those recipes. Not only is this soup a beautiful colour but the combination of ingredients are made for each other and this - [Sun-dried tomato and black olive tapenade](https://thebigdreamfactoryrecipes.com/how-to-make-sun-dried-tomato-and-black-olive-tapenade/) - Sun-dried tomato and black olive tapenade: This sun dried tomato and black olive tapenade is our go-to ingredient for vegetable stock, pizza toppings, pasta sauces, dips and all sorts of other foods. At The Depot Cafe on Merritt Island, Florida, people would often comment on the 'WOW' factor they experience when enjoying our food. Well, - [Colorful and refreshing fresh fruit salad](https://thebigdreamfactoryrecipes.com/colorful-fresh-fruit-salad/) - How to make a colorful and refreshing fresh fruit salad: While on the beautiful island of Ponza, Italy, every morning for our guests started with a freshly prepared breakfast. And we do mean FRESH! Freshly baked muffins, American pancakes ... yes, we did spoil them a little. So when the blackberries came into season, we - [Mini mozzarella and tomato croissants](https://thebigdreamfactoryrecipes.com/mini-mozzarella-and-tomato-croissants/) - How to make easy mini mozzarella and tomato croissants: We are passionate about our cooking and enjoy a challenge as much as the next cook. However, sometimes there is no time to indulge in elaborate recipes, especially when you have a table full of gesticulating and hungry Italian waiting for you to supply them with an antipasto - [2 ingredient vegan gnocchietti](https://thebigdreamfactoryrecipes.com/how-to-make-2-ingredient-vegan-gnocchietti/) - 2 ingredient vegan gnocchietti: Anna came for a short stay with us on the tiny island of Ponza, Italy, and shared with us her recipe for a quick and easy 'vegan' gnocchietti which look a lot like potato gnocchi. This is a recipe for a style of pasta which is shaped into gnocchi dumplings. However, - [How to make homemade Italian amarena cherry syrup](https://thebigdreamfactoryrecipes.com/how-to-make-homemade-italian-amarena-cherry-syrup/) - Homemade Italian amarena cherry syrup: When we have our fruit bursting from the trees here in Paradise, it's all hands on deck to pick them before they fall victim to the birds or the ground. From the tree they are taken to the kitchen for preserving and to be use throughout the year. As you - [Italian rib eye steak tagliata](https://thebigdreamfactoryrecipes.com/italian-ribeye-steak-tagliata/) - Italian rib eye steak tagliata: Rib eye steaks need little by way of embellishment to deliver amazing flavour. This recipe for Italian rib eye steak or beef tagliata, is based on the steak served fresh from the grill at Frontone Village, Ponza, Italy. You can read all about the wonderful experience waiting for you at - [Italian Style Grilled Eggplant Antipasto](https://thebigdreamfactoryrecipes.com/grilled-eggplant-antipasto/) - Grilled eggplant antipasto: Ciao!! As promised to all you folks visiting us at the farmer's market, here is the recipe for that wonderful and very popular Eggplant Antipasto you have all been enjoying - those of you who have sampled it. We cooked our eggplant antipasto using a George Forman which took a bit of time, but - [How to make couscous](https://thebigdreamfactoryrecipes.com/how-to-make-couscous/) - Couscous is a staple food of Morocco, Algeria and Tunisia where it is steamed and served with stewed meats and vegetables. In France, couscous is very popular - [Blueberry jam with Beaujolais wine](https://thebigdreamfactoryrecipes.com/blueberry-jam-with-beaujolais-wine/) - How to make a blueberry jam with Beaujolais wine: This jam has simple fruity qualities. Beaujolais is made from the Gamay grape which has a thin skin and is low in tannins. It is a sweet wine and since the French will tell you that if you cook with wine, make it a good wine, - [Ricotta cheese gnocchi](https://thebigdreamfactoryrecipes.com/ricotta-cheese-gnocchi/) - Considering that we make a lot of gnocchi, we have waited a long time to make ricotta cheese gnocchi. We are so delighted to have set aside some time to do this because for those of us who struggle making gnocchi, this recipe is for you! Ricotta cheese gnocchi is 'lighter' and less dense than - [Sweet pastry for tarts, pies and even cookies](https://thebigdreamfactoryrecipes.com/sweet-pastry-for-tarts-and-pies/) - Pasta Frolla is the Italian name for sweet shortcrust pastry. Once you learn this easy recipe you can experiment and make all kinds of Italian sweet treats. - [Probably the best Tiramisu ever!](https://thebigdreamfactoryrecipes.com/probably-the-best-tiramisu-ever/) - There are many different versions on the tiramisu theme and we have encountered and created a few ourselves. But this is the real thing! - [Creamy fava bean soup](https://thebigdreamfactoryrecipes.com/creamy-fava-bean-soup/) - Fava bean soup is very popular in Italy. When fava beans are in season, you will find them adorning the Italian family table in some form or other. - [Beef and veal meatballs](https://thebigdreamfactoryrecipes.com/beef-and-veal-meatballs/) - Of course if you want a fancy name for this recipe for beef and veal meatballs, here it is: Herb & Sundried Tomato Meat Polpettine. Polpettine describes the size of these meatballs and these are the smaller ones. The cooking temperature and time works for this size. If you choose to make them larger you - [Make your own blueberry liqueur](https://thebigdreamfactoryrecipes.com/make-your-own-blueberry-liqueur/) - For the best results, choose ripe berries that have not started to dry. These will give you a beautiful blue-colored liqueur. - [Porchetta - Stuffed pork wrapped in bacon](https://thebigdreamfactoryrecipes.com/porchetta-stuffed-pork-wrapped-in-bacon/) - Porchetta is very popular in Italy and you can serve it either hot as part of a main meal or cold as part of an antipasto. - [4 ingredient granola bars or flapjacks](https://thebigdreamfactoryrecipes.com/simple-and-quick-4-ingredient-granola-bars-flapjacks/) - If you enjoy the honey oat snack bars that you can buy, then give this recipe a go. These are 100% better! These are gooey and chewy - [Stuffed sun-dried tomato antipasto](https://thebigdreamfactoryrecipes.com/stuffed-sundried-tomato-antipasto/) - These stuffed sundried tomatoes are simply genius! The Italians are always coming up with something different to present at the table. - [Deliciously simple and refreshing breakfast grapefruit](https://thebigdreamfactoryrecipes.com/deliciously-simple-and-refreshing-breakfast-grapefruit/) - We have been preparing this deliciously simple breakfast grapefruit for many years now. It is so simple, we thought that we should share it with you. - [A Simple Sweet Potato and Raisin Bake](https://thebigdreamfactoryrecipes.com/a-simple-sweet-potato-and-raisin-bake/) - We were simply impressed with this simply delicious dish of sweet potato and raisin bake. Not too sweet and why serve it only once a year? - [Easy, No Bake Chocolate Salami - A Uniquely Italian Dessert](https://thebigdreamfactoryrecipes.com/easy-no-bake-chocolate-salame-a-uniquely-italian-dessert/) - Chololate salame or Salami di cioccolato, is a uniquely Italian dessert or sweetmeat. This dessert is very popular amongst the Italian families and it ... - [Simple Russian Eggplant 'Caviar' With Walnuts](https://thebigdreamfactoryrecipes.com/simple-russian-eggplant-caviar-with-walnuts/) - Use your eggplant caviar on pasta, on bruschetta, as a dip or in a salad. You can store your 'caviar' in jars in the fridge for up to 2 weeks. - [Sicilian pasta with cauliflower - ci vruoccoli arrimaniti](https://thebigdreamfactoryrecipes.com/sicilian-pasta-with-cauliflower-ci-vruoccoli-arrimaniti/) - Sicilian pasta with cauliflower, is basically pasta stirred with either cauliflower or broccoli. The word broccoli here refers to both cauliflower and broccoli. - [Genovese fish soup - Ciuppin - a rare but delicious dish](https://thebigdreamfactoryrecipes.com/genovese-fish-soup-ciuppin-a-rare-but-delicious-dish/) - Originally part of the cookbook of the poor cuisine, Ciuppin has now become a very rare and above all delicious fish dish. - [Easy to make coconut cake](https://thebigdreamfactoryrecipes.com/easy-to-make-coconut-cake/) - This easy to make coconut cake is a classic style Italian sponge cake. The type you will have served to you over a midday or afternoon coffee. - [Zucchini and Ham Parmesan Quick and Easy to Prepare](https://thebigdreamfactoryrecipes.com/zucchini-and-ham-parmesan-quick-and-easy-to-prepare/) - Zucchini and ham Parmesan is an adaptation of the more commonly known Eggplant Parmesan. However, this dish is much easier to put together and prepare. - [Tuscan Rabbit Alla Maremmana](https://thebigdreamfactoryrecipes.com/tuscan-rabbit-alla-maremmana/) - Tuscan rabbit alla maremmana is a typical second course of traditional peasant cuisine. It is very similar to making porchetta which is basically roast pork... - [Simple Chocolate Praline Truffles With Fruit and Nuts](https://thebigdreamfactoryrecipes.com/simple-chocolate-praline-truffles-with-fruit-and-nuts/) - These chocolate praline truffles with dried fruit and nuts are a very easy to throw together. A very simple recipe for making excellent sweets that will delight - [Paccheri with swordfish, eggplant and cherry tomatoes](https://thebigdreamfactoryrecipes.com/how-to-make-paccheri-with-swordfish-eggplant-and-cherry-tomatoes/) - Paccheri with swordfish, aubergines and cherry tomatoes: We absolutely love paccheri. When I first discovered this particular pasta, I thought it would be served stuffed because you see, paccheri are not a very popular pasta outside of Italy. You must have experienced it just to explain what it is. It may seem strange to Italians, - [Italian Caprese salad - insalata Caprese](https://thebigdreamfactoryrecipes.com/how-to-make-a-real-italian-caprese-salad-insalata-caprese/) - The most important part of a caprese salad is to ensure that all of your ingredients are of good quality and the best that they can be. - [Basil pesto without garlic](https://thebigdreamfactoryrecipes.com/how-to-make-basil-pesto-without-garlic/) - This particular recipe for pesto without garlic, has been recommended by the Ligurian Pesto Consortium - and they should know! - [Focaccia bread stuffed with apple](https://thebigdreamfactoryrecipes.com/how-to-make-focaccia-bread-stuffed-with-apple-and-lemon/) - This focaccia bread is not very sweet, because there is very little sugar in the base. In fact, the dough is very similar to the salty version of focaccia. - [Gluten free chocolate muffins](https://thebigdreamfactoryrecipes.com/gluten-free-chocolate-muffins/) - You can verify that the color of your gluten-free chocolate muffins will be what you want. Take a small amount of dry ingredients and mixing it with a little .. - [Gluten Free Eggplant Parmesan](https://thebigdreamfactoryrecipes.com/pasta-nostra-usa-gluten-free-eggplant-parmesan/) - Our gluten free eggplant Parmesan is very popular at the farmer's market and we are very appreciative of that. The method I use to make it came about because... - [Traditional Greek moussaka](https://thebigdreamfactoryrecipes.com/traditional-greek-recipe-for-moussaka/) - Moussaka (pronounced 'moo-sack-ha' with an emphasis on the 'moo') is a Greek dish in which potatoes, lamb and eggplant are layered upon one another ... - [Baked breaded zucchini](https://thebigdreamfactoryrecipes.com/baked-breaded-zucchini/) - Baked breaded zucchini are prepared in a few steps and with simple ingredients that you often already have at home. They are tasty, but above all light beca ... - [Italian biscotti with lemon](https://thebigdreamfactoryrecipes.com/italian-biscotti-with-lemon/) - These Italian biscotti with lemon are known as biscottini simply because they are tini - very small. They are fragrant with fresh lemon, crumbly, fresh and ... - [Peas with ham the Italian way](https://thebigdreamfactoryrecipes.com/peas-and-ham-italian-style/) - A side dish of peas and ham may seem a little ordinary. However, once you have tried them Italian style, there is no looking back. They are irresistible! - [Goats cheese and bacon stuffed artichokes](https://thebigdreamfactoryrecipes.com/goats-cheese-and-bacon-stuffed-artichokes/) - Once you have tried goat cheese and bacon stuffed artichokes, you'll be sure to be making them time and time again. Seriously, the best way to eat artichokes .. - [Polenta and goats cheese pie](https://thebigdreamfactoryrecipes.com/polenta-and-goats-cheese-pie/) - Polenta and goats cheese pie - an absolutely wonderful dish for any time of the day and for all occasions. We have even made polenta out in the fields of Italy! - [Mashed potatoes and cauliflower](https://thebigdreamfactoryrecipes.com/mashed-potatoes-and-cauliflower/) - you can flavor mashed potatoes with herbs, different cheeses, sour cream and even other vegetables as with our recipe for mashed potatoes and cauliflower. - [How to prepare octopus the Italian way](https://thebigdreamfactoryrecipes.com/how-italians-prepare-octopus/) - How Italians prepare octopus: While on the island of Ponza, some years ago, I was fortunate enough to watch Maurizio, a local restaurateur, as he prepared ... - [Smoked salmon with farfalle pasta in vodka sauce](https://thebigdreamfactoryrecipes.com/smoked-salmon-and-dill-with-farfalle-in-vodka-sauce/) - Your vodka sauce will have the taste of vodka but this is what separates this particular sauce from those with a base that includes wine. - [Mussels alla Napolitana](https://thebigdreamfactoryrecipes.com/mussels-alla-napolitana/) - Mussels alla Napolitana is a dish normally served during the season. However, you can find some very good quality freshly frozen mussels so that you can enjoy this dish all year round. San Marzano tomatoes that are grown in and around San Marzano , Italy, are given a designation of origin (D.O.P.). They are available - [Sweet flakey pastry made using cream cheese](https://thebigdreamfactoryrecipes.com/sweet-flakey-pastry-with-cream-cheese/) - This versatile sweet flakey pastry is luxuriously rich because of the addition of cream cheese. Who would have thought it! Brilliant for lovers of sweet pies and pastries. The cream cheese adds a richer, tangy undertone that beautifully compliments sweet fruit fillings. The dough seems easier to work with and it rolls out smoothly. The - [Linguine with mushrooms and peas in cream](https://thebigdreamfactoryrecipes.com/pasta-with-mushrooms-and-peas-in-cream/) - Linguine with mushrooms and peas is a great way to serve a pasta normally served with fish. There are so many different types of mushrooms to choose from to make this dish your very own. Pasta with mushrooms and peas in cream - serves 4 400 g Pasta, such as linguine, spaghetti or bucatini 200 - [Baked potatoes plus a few serving ideas](https://thebigdreamfactoryrecipes.com/serving-ideas-for-baked-potatoes/) - Although baked potatoes are often served as a side with a knob of butter or sour cream, baked potatoes are great as a lunch or simple dinner. Here are a few ideas for stuffing a humble baked potato but first, let's get some cooked. How to cook baked potatoes 8 oz russet or sweet potatoes - [Piri piri chicken thighs](https://thebigdreamfactoryrecipes.com/piri-piri-chicken-thighs/) - How to make piri piri chicken: Piri piri is a popular Portuguese sauce made with African bird's eye chilies. It is a popular dish in both Portugal and parts of Africa with a spicy, sweet and salty flavor, perfect for both meats and fish. Piri piri chicken thighs - 6 - 12 2 large red - [Mushroom, broccoli and red pepper bruschetta](https://thebigdreamfactoryrecipes.com/mushroom-broccoli-and-red-pepper-bruschetta/) - We make no secret of our love for bruschetta. This mushroom, broccoli and red pepper bruschetta, may be some distance from the traditional tomato and pesto bruschetta but it proves just how versatile a bruschetta can be. Like a mini, open-faced toasted sandwich, bruschetta is simply perfect for any time of the day or night. - [Fresh fennel and orange salad with olives](https://thebigdreamfactoryrecipes.com/fresh-fennel-and-orange-salad-with-olives/) - Fresh fennel and orange is a popular Sicilian salad. It is made with blood oranges when they are in season, but navel oranges work just as well. Fresh fennel and orange salad with olives - serves 6 3 small to medium oranges, blood oranges, navel oranges or clementines 1/2 cup fresh orange juice Zest of - [Spanakopita - Greek spinach pie](https://thebigdreamfactoryrecipes.com/spanakopita-greek-spinach-pie/) - Spanakopita is a Greek spinach pie that is made from phyllo dough, feta cheese, and spinach. It’s a savory pastry that works for a main or an appetizer. Thaw phyllo dough completely by placing it in your refrigerator the night before*Place a damp kitchen towel over the phyllo dough sheets when not in use to - [Baked cod with olives and tomatoes](https://thebigdreamfactoryrecipes.com/baked-cod-with-olives-and-tomatoes/) - Our baked cod with olives and tomatoes, is an easy dish to put together and the whole thing takes about 30 minutes. An easy and healthy lunch or dinner for the whole family. Baked cod with olives and tomatoes - serves 4 680 g cod fillet 1 small red onion OR large shallot, sliced 3 - [Italian pine nut cookies](https://thebigdreamfactoryrecipes.com/perfect-pignoli-pine-nut-cookies/) - Perfect Italian pine nut cookies: It took a great deal of experimentation to finally arrive at the recipe for perfect 'pignoli'. By which I mean, those that are available all over Rome and that are completely gluten free. In my experience, pignoli, which are little cookies covered in pine nuts, should be slightly crunchy on - [Easy boiled shrimp](https://thebigdreamfactoryrecipes.com/easy-boiled-shrimp/) - easy boiled shrimp: We love shrimp in our house and so it's always handy to have some ready cooked, chilled and available in the fridge - at all times! There are no amounts to this recipes so feel free to adjust everything to your own taste. Easy boiled shrimp Uncooked shrimp, cleaned and deveined. You - [Our all-purpose gluten free flour blend](https://thebigdreamfactoryrecipes.com/all-purpose-gluten-free-flour-blend/) - This is our go-to, all-purpose gluten free flour blend. We use it for muffins, biscotti, gnocchi and even English pancakes. The most economical way that we have found to buy many of the flours used, is to get them from a local Asian store. There you can find large bags at very reasonable prices. This - [Gluten free sandwich bread](https://thebigdreamfactoryrecipes.com/gluten-free-sandwich-bread/) - Making gluten free sandwich bread requires no kneading because the dough is quite liquid. As with many homemade, gluten free baked products, we recommend that you make this to eat on the day you make it. It does not store well and neither does it freeze well. If you have any tips on that, they - [Gluten free orange and cranberry muffins](https://thebigdreamfactoryrecipes.com/gluten-free-orange-and-cranberry-muffins/) - We have developed our gluten free orange and cranberry muffins because the cranberry is very popular in America and is considered very healthy. 'Cranberries' are water-harvested. They are grown in water and when the cranberries are ripe they float to the surface of the water. The science suggests that while the cranberries are floating in - [Traditional British Scones](https://thebigdreamfactoryrecipes.com/traditional-british-scones/) - We have been making scones for a long time and this is our tried and tested recipe for perfect typically British scones, every time. Traditionally, British scones are served during the strawberry season. Serve them warm if you can, spread with butter and fresh strawberry jam. Then dollop with clotted cream or freshly whipped cream - [How to make guava BBQ ketchup](https://thebigdreamfactoryrecipes.com/guava-bbq-ketchup/) - Use your guava bbq ketchup as a ketchup or a marinade. Both work perfectly. Guava BBQ ketchup - makes up to 3 - 4 pints 2 pints Tomato paste 1 pint Balsamic vinegar 1 pack Guava paste, diced 1 tablespoon Onion powder 1 teaspoon Allspice 1 teaspoon Garlic powder 1 tablespoon Ground cumin 1 tablespoon - [How to make focaccia stuffed with cheese](https://thebigdreamfactoryrecipes.com/focaccia-stuffed-with-cheese/) - This is a thinnish, focaccia stuffed with cheese. The dough is easy to work and can be stored in the fridge overnight after kneading. This style of focaccia comes from Liguria and is known as Focaccia di Recco. Make sure that the dough comes to room temperature prior to rolling and stretching it over the - [Dill and Greek yogurt dip](https://thebigdreamfactoryrecipes.com/dill-and-greek-yogurt-dip/) - Dill and Greek yogurt dip: A great dip for every occasion and especially for those of us with a field of dill growing in the garden! Dill and Greek yogurt dip - makes 2 - 3 cups 2 cups plain Greek yogurt 2 teaspoons lemon zest 1 tablespoon fresh lemon juice 1/2 teaspoon fine sea - [Pizzaiola sauce for pasta](https://thebigdreamfactoryrecipes.com/pizzaiola-sauce/) - Pizzaiola sauce is traditionally served poured over a good quality, grilled steak. However, this is also a great sauce for meat, fish or simply over your favorite pasta. Pizzaiola sauce - approximately 10 oz 10 oz ripened tomatoes or 10 oz of canned chopped tomatoes 3 large cloves garlic, chopped 2 tablespoons extra virgin olive - [Bacon, mushroom and pesto penne](https://thebigdreamfactoryrecipes.com/bacon-mushroom-and-pesto-penne/) - Bacon and pesto are a match made in heaven. Bring it all together with some mushrooms and penne and you have a delicious meal. Bacon, mushroom and pesto penne - serves 4 400 g penne pasta 250 g mushrooms, cleaned and sliced 8 rashers bacon, sliced 4 tablespoons pesto alla Genovese 200 mils crème fraîche - [Lime jello cheesecake](https://thebigdreamfactoryrecipes.com/lime-jello-cheesecake/) - This is a simple way to create a cheesecake-like dessert with the minimal amount of baking! Lime jello cheesecake - serves 4 - 6 10 dark chocolate digestive biscuits 3 oz /75 g salted butter, melted 135 g lime jello 200 ml evaporated milk 300 g cream cheese at room temperature Juice and zest of - [How to cook pasta al dente](https://thebigdreamfactoryrecipes.com/how-to-cook-pasta-al-dente-your-5-step-plan/) - Pasta al dente requires boiling water. The reason why we wait for the water to boil before adding the pasta is because we want the pasta to be in contact with the water for as little time as possible. Boiling water also helps gelatinize the starches in the pasta making it digestible and 'al dente'. - [Penne with Gorgonzola and walnuts](https://thebigdreamfactoryrecipes.com/penne-with-gorgonzola-and-walnuts/) - Gorgonzola is one of the world's oldest blue-veined cheeses and is produced in the northern Italian regions of Piedmont and Lombardy. It is a rich, creamy and salty cheese that is perfect with spinach and great in this recipe. Penne with Gorgonzola and walnuts - serves 4 2 cloves garlic, peeled and chopped 1 teaspoon - [Espresso mousse with chocolate](https://thebigdreamfactoryrecipes.com/espresso-mousse/) - All the Italian espresso lovers will love this espresso mousse with dark chocolate! Espresso mousse with chocolate - serves 4 1 cup whipping cream 1 ½ cup 75% dark chocolate 1 teaspoon of Italian espresso coffee powder 1 tablespoon of condensed milk ½ cup of whipped cream whipped cream to decorate chopped pistachios Chop the - [Baked zucchini with rice](https://thebigdreamfactoryrecipes.com/zucchini-rice-bake/) - If you have some leftover rice, this baked zucchini with rice is the perfect dish to use that up and enjoy a very quick and simple dish. Baked zucchini with rice - serves 4 - 6 200 g Boiled rice 3 Zucchini 40 g Grated salted ricotta (or parmesan) 50 ml Milk 4 eggs 1 - [Bistecca alla Fiorentina](https://thebigdreamfactoryrecipes.com/bistecca-alla-fiorentina/) - Bistecca alla Fiorentina is a classic Tuscan dish that is very simple to make and very easy to improvise. The most important element of this dish is the steak, it should be a porterhouse steak, and, preferably, a big one. It is best prepared on the grill; however, you can also use the broiler. Bistecca - [Twice baked potatoes with cauliflower](https://thebigdreamfactoryrecipes.com/twice-baked-potatoes-with-cauliflower/) - A cheesy, luxurious twice-baked potato with steamed cauliflower. The perfect vegetarian side dish. Twice baked potatoes with cauliflower - serves 3 - 6 3 large russet potatoes 2 tablespoons extra virgin olive oil 1/4 head cauliflower (stems removed and loosely chopped. 1/4 head yields 1 1/2 cups) 1 1/2 Tablespoons salted butter 3 Tablespoons sour - [Cashew and ricotta cheese spread](https://thebigdreamfactoryrecipes.com/cashew-and-ricotta-cheese-spread/) - Cashew and ricotta cheese spread is a very simple recipe with very simple ingredients. It comes together easily in a food processor or blender and is perfect for pasta, pizza, salads and more! Cashew and ricotta cheese spread - serves 8 (2 tablespoons per serving) 1 ¼ cup raw cashews 1 Tbsp lemon juice 1 - [One pot pasta with broccoli and bacon in lemon cream](https://thebigdreamfactoryrecipes.com/one-pot-pasta-with-broccoli-and-bacon-in-lemon-cream/) - A simple one pot pasta dish for the whole family. Choose from your favorite ‘short’ pasta like penne, ziti, cavatappi. One pot pasta with broccoli and bacon in lemon cream - serves 4 150 g Smoked bacon, roughly chopped 12 Frozen broccoli florets 200 g short pasta. For example, ziti, penne, cavappi 3 tbsp. tablespoon - [Cauliflower cheese and carbonara pasta](https://thebigdreamfactoryrecipes.com/cauliflower-cheese-and-carbonara-pasta/) - This simple, creamy pasta hints at two old-school classics: cauliflower cheese and carbonara. 200g thick-cut bacon, cut into lardons 25g butter 1 onion, finely chopped 2 cloves garlic, roughly chopped 1 tbsp flour 1 cup milk 1 small head cauliflower, roughly chopped (pieces no larger than 2cm cubes) 300ml whipping cream 1 cup grated cheese - [Savory baked ricotta with cherry tomatoes](https://thebigdreamfactoryrecipes.com/savory-baked-ricotta/) - Savory baked ricotta is an Italian favorite for outdoor eating and you can serve it hot or chilled. You may need to drain your ricotta overnight in the fridge. Some brands of ricotta can be sloppy. You will need to remove as much of the liquid as you can to achieve the best result. You - [Carrot and coconut cake](https://thebigdreamfactoryrecipes.com/carrot-and-coconut-cake/) - This recipe for carrot and coconut cake is an inspiration! A drop of sunshine and this is cake makes quite the statement as a dessert on a summer picnic table. It is very moist, colourful and therefore ... dangerous!! Thanks to Simply Scratch for making it possible. Carrot and coconut cake Ingredients for cake 3 - [How to make the best hummus ever!](https://thebigdreamfactoryrecipes.com/how-to-make-hummus/) - How to make hummus: I had not made hummus for many years and I had forgotten how much better it is compared with the hummus you buy at the supermarket. It's very easily done in a few minutes. This is our recipe for how to make hummus, but we like to add different flavors to - [Almond cream sweets: barfi badam](https://thebigdreamfactoryrecipes.com/almond-cream-sweets-barfi-badam/) - Almond cream sweets: barfi badam: Many years ago I had the experience of working with an Indian doctor and her family. She regularly made 'Barfi Badam' for her mother and occasionally would allow the children to have some. They are absolutely delicious! If this is your first time attempting this recipe and you have never - [Caprese stuffed portobello mushrooms](https://thebigdreamfactoryrecipes.com/caprese-stuffed-portobello-mushrooms/) - Caprese stuffed portobello mushrooms are a wonderful antipasto or side and pretty garnish or even a stand alone vegetable dish. Since the portabella mushroom is available all year round, why not take advantage of them for putting together simple dishes. If they are kept dry and refrigerate, they will keep for up to a week. - [Cheese and ham eggplant rollatini](https://thebigdreamfactoryrecipes.com/cheese-and-ham-eggplant-rollatini/) - Cheese and ham eggplant rollatini: It won't be long now until those eggplant start overwhelming us, so we thought it prudent to prepare. The first time we enjoyed cheese and ham eggplant rolls, they were served to us as an antipasto at a dinner party overlooking the beautiful city of Naples, Italy. Beautiful setting and - [4 ingredient pickled beets](https://thebigdreamfactoryrecipes.com/how-to-pickle-beets-just-four-ingredients/) - PiHow to pickle beets: If you need a reason to wander around your local farmer's market, an opportunity to meet unusual fruits and vegetables is one. After all, it's not everywhere you can find golden beetroot - or 'beets' as they call them around here. The first time we ever saw a golden beet I - [Our Top 5 Recipes for Gemelli Pasta](https://thebigdreamfactoryrecipes.com/recipes-gemelli-pasta/) - Our Top 5 Recipes for Gemelli Pasta: We love to be able to bring new pasta shapes and are very excited with our new gemelli pasta, 'gemelli' meaning 'twins'. Gemelli pasta appears to be 2 strands of thick spaghetti wound together. However, it is in fact created using our dye for casarecce. Casarecce is an 'S' shaped - [How to make kale slaw - coleslaw](https://thebigdreamfactoryrecipes.com/how-to-make-kale-slaw/) - Kale Slaw: There are many great ideas for using kale and this recipe for kale slaw (or coleslaw), is one of them. Diane's kale coleslaw (or slaw) was freshly prepared for everyone to try and was a great success. All of the vegetables were freshly picked, chopped and combined with a classic sweet honey and - [Asparagus and three cheese muffins](https://thebigdreamfactoryrecipes.com/asparagus-and-three-cheese-muffins/) - Asparagus and three cheese muffins are inspired by the savory breads that you find in Europe. Predominantly, France. While living in Formia, Italy, we happened upon a tiny gathering of wild asparagus in our own back yard! I was determined to make the most of every single one since there weren't very many, I made - [Our Top 5 Recipes for turnip greens](https://thebigdreamfactoryrecipes.com/our-top-5-recipes-for-turnip-greens/) - Our Top 5 Recipes for Turnip Greens: It really is a thing of beauty to see all the greens growing around the garden - Tuscan kale, curly kale, chard and all those herbs! Perhaps the most curious and exciting green ingredients are those greens attached to delicious, young root vegetables. Yes, let's not overlook these - [Chunky green tomato salsa](https://thebigdreamfactoryrecipes.com/chunky-green-tomato-salsa/) - Chunky green tomato salsa: Salsa, America's favourite sauce! This being said we thought we would have a go at making some salsa without the aid of a food processor. Just a chopping board, sharp knife and of course a wonderful selection of the necessary organically grown veggies from The Farm. We were a bit short on - [Carrot top pesto](https://thebigdreamfactoryrecipes.com/farmers-market-carrot-top-pesto/) - Farmer's market carrot top pesto: Who doesn’t walk through their local fruit and vegetable market without gathering inspiration for the next family meal. I suspect that we all do. And those vegetables on display with their lush green leaves always look inviting until you discover that you are paying by the gram or kilogram and - [Pork, potato and pepper risotto the Italian way](https://thebigdreamfactoryrecipes.com/pork-potato-and-pepper-risotto/) - Pork, potato and pepper risotto: When you cook with arborio rice, it takes as long to make it into risotto as it does to boil. So you might just as well make risotto!! You will need to stand over and stir it but it will be worth the effort. Once you have mastered the technique - [Green tomato chutney](https://thebigdreamfactoryrecipes.com/green-tomato-chutney/) - Green tomato chutney: We have just been sampling our green tomato chutney and were catapulted back in time! To a time in England, at the end of the summer when the last of the tomatoes just won't ripen and there are green ones dangling enticingly from the slowly dying plant. Here in Florida it appears that - [Butterhead lettuce salad with peas and herbs](https://thebigdreamfactoryrecipes.com/butterhead-lettuce-salad-with-peas-and-herbs/) - Butterhead lettuce salad with peas and herbs: We have been hunting the worldwide web for exciting ideas for the varieties of lettuce . We will start with the butterhead lettuce. A wonderful lettuce the delicacy of which belies it being able to last in the fridge for well over a week! The Butterhead has a complex - [Mashed turnips with potato - Neeps and Tatties](https://thebigdreamfactoryrecipes.com/mashed-turnips-with-potato-neeps-and-tatties/) - Neeps and tatties: When the English whip up their mashed turnips with potatoes, we call it exactly that. When the Scottish whip up their turnips mashed with potatoes, they call it 'Neeps and Tatties'. Neeps and Tatties are traditionally served with haggis. We could write you up a description of what exactly haggis is, but we - [Cencioni strascinati pasta](https://thebigdreamfactoryrecipes.com/how-to-make-cencioni-strascinati-pasta/) - In the YouTube video linked below, we show you how to make cencioni strascinati pasta completely from scratch. Cencioni pasta, 'little rags', also known as 'strascinati', is one of the easiest pasta shapes to form and we give you some tips and tricks on how to create your own designs while forming these relatively unknown - [Italian Easter Pie - torta Pasqualina](https://thebigdreamfactoryrecipes.com/italian-easter-pie-torta-pasqualina/) - This recipe for Italian Easter pie or 'Torta Pasqualina', is very popular all over Italy during the Easter period. It has its origins in Liguria. Easter Monday in Italy, is traditionally a day for picnics and this pie is often one of the things taken along and is a perfect picnic food. This is a - [Olive oil cake with lime](https://thebigdreamfactoryrecipes.com/how-to-make-olive-oil-cake-with-lime/) - Olive oil cake with lime is aromatic and tasty Italian-style delight for those in search of a simple recipe. In Italy, cake is often served for breakfast and as a midmorning or midday snack. Soft and fragrant, this lime cake will release all of its citrus aroma around your kitchen. Be prepared to have this - [Monferrato pesto with ricotta](https://thebigdreamfactoryrecipes.com/monferrato-pesto-with-ricotta-agliata-verde-monferrina/) - Monferrato pesto with ricotta (as we are calling it), is known in Italy as 'agliata verde Monferrina' and is a typical Piedmont appetizer, originating in the northern hilly areas of Monferrato. We made our pesto with ricotta cheese since traditional Piemontese cheese are difficult to come by here in Florida. The basic recipe involves the - [Sea salted caramel dip](https://thebigdreamfactoryrecipes.com/sea-salted-caramel-dip/) - Here is a beautifully simple recipe for a salted caramel dip to melt away all those cares and troubles associated with finding something sweet, quick and easy to serve. Serve it up with slices of fruit like sweet apples, pears or strawberries or the other option would be chips, popcorn and pretzels. Store this dip - [Smoked fish soup with haddock](https://thebigdreamfactoryrecipes.com/smoked-fish-soup/) - Smoked fish soup: we confess to having a love of soup and some of our favorites contain cream as this smoked fish soup does. Not quite a chowder but really close! This nourishing and substantial soup makes use of smoked haddock, a tasty and versatile fish which is also good poached and served with a - [Sicilian-style spaghetti with olives, capers and roasted red peppers](https://thebigdreamfactoryrecipes.com/sicilian-style-spaghetti-with-olives-capers-and-roasted-red-peppers/) - You can make this recipe for Sicilian-style spaghetti with olives, salty capers and sweet roasted red peppers, very simply using canned roasted peppers and canned black olives. However, your dish will be much improved by making it the old fashioned Italian way - from scratch. At the farmer's market in Rockledge Gardens, we have most - [Sweet ravioli with ricotta and chocolate](https://thebigdreamfactoryrecipes.com/sweet-ravioli-with-ricotta/) - Sweet ravioli with ricotta, or Sicilian 'cassatelle', originate from western Sicily. They are most commonly prepared during the months prior to Easter, for Carnivale. Although, today you can find these sweet offerings all year and all over Italy. This traditional recipe for sweet ravioli, has a filling of ricotta and chocolate chips, However, they are - [Fresh nectarine tiramisu](https://thebigdreamfactoryrecipes.com/fresh-nectarine-tiramisu/) - Fresh nectarine tiramisu: During the summer months, peaches, plums and nectarines can be found all over Florida. Any of these fruits can be used as alternatives for creating your fresh nectarine tiramisu. You can even used fruits in syrup within the layers. However, we do recommend making your first tiramisu with fresh fruit. Italians are - [Olive oil cake with lemon](https://thebigdreamfactoryrecipes.com/olive-oil-cake-with-lemon/) - Olive oil cake with lemon is aromatic and tasty Italian-style delight for those in search of a simple recipe. In Italy, cake is often served for breakfast and as a midmorning or midday snack. Soft and fragrant, this orange cake will release all of its citrus aroma around your kitchen. Be prepared to have this - [French pork and asparagus terrine](https://thebigdreamfactoryrecipes.com/pork-and-asparagus-terrine/) - Pork and asparagus terrine, a hearty dish that requires a number of steps to prepare. However, we encourage you to forge forward as the taste of the dish is well balanced between the flavor of the meat and that of the asparagus. You won't be disappointed. Terrines are very typically French and are not so - [Buttered linguine with anchovies and orange](https://thebigdreamfactoryrecipes.com/buttered-linguine-with-anchovies-and-orange/) - Buttered linguine with anchovies and orange: Whenever we are in Italy, we are always looking for new recipes and ideas. This recipe for buttered linguine and anchovies flavored with orange, immediately caught our eye. We found it in the Alice Cucina magazine. If you are looking for more pasta recipes, HERE THEY ARE! And we - [Spaghetti in roasted pepper sauce](https://thebigdreamfactoryrecipes.com/spaghetti-in-roasted-pepper-sauce/) - Many pasta dishes are truly very simple in that they involve a few simple ingredients. Choosing a roasted pepper sauce as a base for your pasta dish will delight everyone. When bell peppers are in season, Italians are doing all sorts of things to them. For example, roasting, grilling, pickling, stuffing and chopping them to - [Quick and easy mango chutney](https://thebigdreamfactoryrecipes.com/easy-mango-chutney/) - How to make a quick and easy mango chutney: Mango chutney, along with all chutneys, have their origin in India where they are used to help balance spicy and aromatic dishes. Thanks to the British Commonwealth, mango chutney became a favorite condiment of the Brits. We slather it on and serve it with salty cheeses, - [Olive oil cake with orange](https://thebigdreamfactoryrecipes.com/how-to-make-an-olive-oil-cake-with-orange/) - Olive oil cake with orange is aromatic and tasty Italian-style delight for those in search of a simple recipe. In Italy, cake is often served for breakfast and as a midmorning or midday snack. Soft and fragrant, this orange cake will release all of its citrus aroma around your kitchen. Be prepared to have this - [Typical Italian Roman gnocchi](https://thebigdreamfactoryrecipes.com/roman-gnocchi/) - Roman Gnocchi or 'Gnocchi alla Romana', is a typical dish from the Lazio region of Italy. According to custom, Roman Gnocchi is a dish for Thursday. This may be because on Friday, a lighter dishes of fish are typically served as people like to adhere to custom. Roman Gnocchi are succulent slices of cheese flavored - [How to make clafoutis - Cherry Pie](https://thebigdreamfactoryrecipes.com/how-to-make-clafoutis-cherry-pie/) - How to make Clafoutis: Clafoutis is an easy and elegant french dessert from the central region of Limousin. The origin of the name can be traced back to the Latin 'clavum fingere' which means 'to drive a nail', referring to the cherries which are planted in the dough. Traditionally, the calfoutis is a cake made - [Spaghetti with garlic and chili](https://thebigdreamfactoryrecipes.com/spaghetti-with-garlic-and-chili/) - Spaghetti with garlic and chili or 'spaghetti aglio, olio e peperoncino', is a classical Roman dish. You will find it being served in restaurants throughout Rome and it is commonly enjoyed as part of an evening meal. If you are going to make your sauce for spaghetti with garlic and chilli from scratch using fresh - [Cilantro pistou called Zhough](https://thebigdreamfactoryrecipes.com/zhoug-cilantro-pistou/) - Zhough (pronounced 'zoog') is a spicy, Middle Eastern Cilantro Sauce somewhat like chimichurri. There are so many different dishes you can use it with, soups, barb-b-qued fish, vegetables and meats, flavour other sauces, create dips and spreads for sandwiches and wraps ... I could go on. However, there is no real end to the uses - [Pasta with asparagus, smoked salmon and cream](https://thebigdreamfactoryrecipes.com/pasta-with-asparagus-and-smoked-salmon/) - Pasta with asparagus and smoked salmon is made with only 5 ingredients. As with many Italian dishes of pasta, the rule of thumb is to keep it simple. The most intense flavour in this dish comes from the smoked salmon. You could substitute this with smoked trout or smoked mackerel. The addition of lemon helps - [Green vegetable and pesto soup with rice](https://thebigdreamfactoryrecipes.com/green-vegetable-pesto-soup-rice/) - Green vegetable and pesto soup with rice proved to be a great way of clearing out the fridge. It also turned out to be one of the best and light soups, I have ever had the privilege to dip a spoon into. I confess to having an obsession with pesto and will slather, dollop and - [Savory Palmiers with spinach and prosciutto](https://thebigdreamfactoryrecipes.com/savory-palmiers-with-spinach-and-prosciutto/) - Savory palmiers with spinach and prosciutto are a welcome, light addition to your snack table. These savory cookies are made with puff pastry in the traditional way of the sweet Palmiers we are more familiar with. Savory palmiers with spinach and prosciutto - makes 16 1 sheet frozen puff pastry, thawed 1/3 cup Pasta Nostra - [Baked peeled sweet potato wedges](https://thebigdreamfactoryrecipes.com/baked-sweet-potato-wedges/) - Baked peeled sweet potato wedges: I usually cook my baked sweet potatoes in their skins, in the oven. Once they are done, I allow them to cool before slicing them and tossing them in some mix of herbs and spices and olive oil. So how about a version where you remove the skins? Well. it - [Passion fruit and peach tiramisu](https://thebigdreamfactoryrecipes.com/passion-fruit-and-peach-tiramisu/) - In Florida, passion fruit are harvested during June, which is also the season for the best peaches in America, Georgia peaches. It must be time to make a passion fruit and peach tiramisu! We have learned that it is alright to break with tradition and get playful with recipes for tiramisu. Passion fruit and peaches - [Shrimp cocktail with orange and horseradish mayonnaise](https://thebigdreamfactoryrecipes.com/shrimp-cocktail-orange-horseradish-mayonnaise/) - We love shrimp and this little recipe for an easy shrimp cocktail, is the perfect party dish or snack. This dish reminds me of what the Brits refer to as 'Prawn Cocktail', but with a beautiful Florida twist. With the addition of the cream of horseradish to this shrimp cocktail, adding a little heat, and - [Creamy polenta with grilled eggplant and tomatoes](https://thebigdreamfactoryrecipes.com/creamy-polenta-with-grilled-eggplant-and-tomatoes/) - Creamy polenta is a welcome additional to the sweet flavour and plump flesh of ripe tomatoes are a natural fit with the silky texture that eggplant gets from grilling. You can get the same effect by broiling for about 4 minutes per side. Polenta is really a dish, not an ingredient, from northern Italy. It refers - [Banana and oatmeal pancakes with spiced syrup](https://thebigdreamfactoryrecipes.com/banana-and-oatmeal-pancakes-with-spiced-syrup/) - There is something quite comforting about preparing these banana and oatmeal pancakes, especially as a start to the weekend. Pancakes draw everyone to the kitchen to graze, for who is it that can resist the aroma of cinnamon in the air - I know I can't! The inclusion of oatmeal in the batter shouldn't put - [Zucchini fritters with dill and yogurt sauce](https://thebigdreamfactoryrecipes.com/zucchini-fritters-with-dill-and-yogurt-sauce/) - The key to the best zucchini fritters is moisture management. Zucchini is primarily made up of water, so it's a two-step process of salting and squeezing. The alternative to this is too much filler in order to soak up all the excess. Follow the steps and your zucchini fritters will be tasty and crispy on - [Mojito chicken kebabs](https://thebigdreamfactoryrecipes.com/mojito-chicken-kebabs/) - If you love mojito, then you will gravitate to the idea of our mojito chicken kebabs. However, if you have never had a mojito, then this dish may be a great place to start. The combination of mint, lime and rum is quite refreshing, making this dish of mojito chicken kebabs a welcome site on - [Fruit filled crostata galette](https://thebigdreamfactoryrecipes.com/fruit-filled-crostata/) - When you have a hankering for pie, try a fruit filled crostata instead. These open-faced pies are the perfect size for holding in one hand. Although you could choose to make one huge pie! Crostata are also known as Galette. Crostata, commonly Italian, are often filled with a homemade jam which will often be low - [About Italian gelato, its origins, production and nutritional information](https://thebigdreamfactoryrecipes.com/about-italian-gelato/) - Italian gelato is loved worldwide. It is sweet, creamy and tasty, characteristics that make it desirable for each season of the year and each moment of the day, not only as a summer dessert. Italians invented the Gelato and introduced it all over the world: today Italy is the largest producer of ice cream in - [Risotto with fresh tomato and buffala mozzarella](https://thebigdreamfactoryrecipes.com/how-to-make-risotto-with-fresh-tomato-and-bufala-mozzarella/) - Our recipe for risotto with fresh tomato and bufala mozzarella, combines the sharp, sweet and creamy flavours to this Italian comfort food. Fresh bufala (buffalo) mozzarella is often called the “Queen of Mediterranean cuisine” due to its fine flavour and texture. It italy you will find it served on its own or with tomatoes in - [Cheese and almond biscotti](https://thebigdreamfactoryrecipes.com/cheese-and-almond-biscotti/) - These cheese and almond biscotti are the perfect alternative to bread or crackers and I will attest to the fact that they are also great for snacking on. We have served them for dunking into melted pots of camembert cheese alongside a nice glass of red wine when gathered with friends or family. The addition - [Spaghetti with saffron, risotto style](https://thebigdreamfactoryrecipes.com/how-to-make-spaghetti-with-saffron-risotto-style/) - How to cook spaghetti with saffron, risotto style. Saffron has a very delicate aroma with an earthy, almost fruity honey flavour. When used correctly, it will add flavour and color. This simple recipe for saffron spaghetti, will give you a great inside into how to use it and why. We are cooking our saffron spaghetti - [Linguine with green olives and capers](https://thebigdreamfactoryrecipes.com/linguine-with-green-olives-and-capers/) - This recipe for linguine with green olives and capers reflects the simplicity of great Italian food. People often remark how wonderful Italian food is. This is because they often put together dishes that include what they can gather locally. When seasonal foods are in abundance, Italians will preserve them as with anchovies, olives and capers. - [Simple smooth tomato Gazpacho](https://thebigdreamfactoryrecipes.com/tomato-gazpacho/) - Simple smooth tomato gazpacho is a great way to use up those less than perfect but still tasty tomatoes, since they get whirled up in the food processor. Heirloom tomatoes are extremely juicy and therefore perfect for making this chilled soup. There are many variations for gazpacho and this is a very simple version. Adding - [Simple Italian tomato sauce for pasta - 'ammoglio'](https://thebigdreamfactoryrecipes.com/how-to-make-a-simple-italian-sauce-for-pasta-ammoglio/) - A simple Italian tomato sauce for pasta: When Italians cook up a simple pasta sauce or 'ammoglio', it will begin with gathering the tomatoes either from their own garden, or the local market. The type of tomato is not overly important. What is important is that the tomato should be of good quality, in season - [Creamy pasta salad in herb and citrus dressing](https://thebigdreamfactoryrecipes.com/creamy-pasta-salad-herb-citrus-dressing/) - We are often asked how we use our ready made sauces. In this recipe for creamy pasta salad in herb and citrus dressing, we demonstrate perhaps a less conventional way of using our creamy herb sauce. Our creamy herb and white wine sauce has everything you need to make a beautifully tasty pasta salad. With - [Baked pasta alla Sorrentina](https://thebigdreamfactoryrecipes.com/pasta-alla-sorrentina/) - Each region of Italy will regale you with its own version of Pasta alla Sorrentina, using unique ingredients and flavours which will be typical of that territory. In the Campania region, from whence this dish comes, it would take all four seasons of the year to discover the true range of traditional dishes. At the - [Baked French toast with blueberries and mascarpone](https://thebigdreamfactoryrecipes.com/baked-french-toast-with-blueberries-and-mascarpone/) - Baked French toast with blueberries and mascarpone: Sometimes we come across a recipe, the image of which is so tantalizing and delicious, we simply have to stuff it away in our collection under the heading 'Oh my, I'll take a second helping of that!" Baked French toast with blueberries and mascarpone, will, we are sure, - [Fresh strawberry tiramisu](https://thebigdreamfactoryrecipes.com/fresh-strawberry-tiramisu/) - Would you believe that my first experience of having a non traditional tiramisu was in Italy. This fresh strawberry tiramisu is amazing! We had invited a huge crowd of family members to the house and asked them to bring their favourite buffet dish. It worked out brilliantly. We all preprepared our dishes and so were - [Fresh egg pasta the Italian way](https://thebigdreamfactoryrecipes.com/how-to-make-fresh-egg-pasta/) - Gina's Fresh Egg Pasta Italiano: Many people ask The Pasta Maker what the ingredients go into creating our pasta and basically there are only 2, and since we often make egg pasta it's normally semolina durum wheat flour and egg. The general algarithm is as follows: 1 : 1 - for example, 100 grams of - [Cheese and rosemary biscotti](https://thebigdreamfactoryrecipes.com/cheese-and-rosemary-biscotti/) - Our recipe for a cheese and rosemary biscotti, uses both the flowers and the needles of the rosemary. And why not! Once you have mastered this quick and easy method of making savory biscotti, feel free to create your own combinations of flavors. Cheese and rosemary savory biscotti are perfect for dunking in soups and - [Zeppole for San Giuseppe](https://thebigdreamfactoryrecipes.com/how-to-make-zeppole-for-san-giuseppe/) - how to make zeppole: On 19 March, the feast day of San Giuseppe, Italians celebrate St. Joseph as the foster father of Jesus and all fathers across the country - it’s Italian Father’s Day and day of the zeppole. The day of San Giuseppe is celebrated by Catholics throughout the world, but especially in Sicily. - [Eggless pasta dough with olive oil, for cavatelli](https://thebigdreamfactoryrecipes.com/eggless-pasta-dough-with-olive-oil/) - How to make eggless pasta dough with olive oil for cavatelli: There is something we have come to know over the years of making pasta. There are a whole host of different recipes for the pasta dough. Making pasta dough using tipo 00 and durum wheat flour is quite a revelation! Dough for handmade, chunky - [Bavette pasta with asparagus and peas](https://thebigdreamfactoryrecipes.com/bavette-pasta-with-asparagus-and-peas/) - The asparagus season is quite short. This lovely recipe for bavette pasta with asparagus and peas, is simple and a wonderful way to enjoy seasonal produce. Choose the best asparagus you can. Make sure they are whole, with a hard, closed and compact end, and with no visible marks or damage. Here's how to prepare - [Cavatappi pasta in tomato and vodka sauce](https://thebigdreamfactoryrecipes.com/cavatappi-pasta-in-tomato-and-vodka-sauce/) - We are going to present you with a 'from scratch' recipe for Cavatappi pasta in tomato and vodka sauce. Cavatappi pasta looks like a hollow corkscrew and is perfect for a thick sauces because it has plently of places on which to cling. Cavatappi is a great all-round pasta which you can bake, use in - [Traditional Italian tiramisu](https://thebigdreamfactoryrecipes.com/traditional-italian-tiramisu/) - Traditional Italian tiramisu - the combination of biscuits soaked in coffee and soft mascarpone cream, creates an unbeatable contrast of flavors and textures. The original recipe for tiramisu truly has no equal and continues to be one of the most popular desserts, both at homes and when eating out. While everybody has their own special - [Traditional Italian eggplant caponata](https://thebigdreamfactoryrecipes.com/traditional-italian-eggplant-caponata/) - Caponata is one of the typical side dishes of Italian cuisine, Sicilian to be precise. Here is how we prepare traditional Italian eggplant caponata. Caponata is one of the most famous side dishes of Italian culinary culture and is a fantastic mix of vegetables with a sweet and sour and tasty taste. As with many - [Pasta dough with white wine for Corzetti](https://thebigdreamfactoryrecipes.com/how-to-make-pasta-dough-with-white-wine/) - How to make pasta dough with white wine: There are a great many recipes for pasta dough and as experience them we will post them. This recipe for pasta dough with white wine, substitutes the water for wine. Interestingly enough, Italians will always tell you that for every 100 grams of flour you use for - [Baked angel hair pasta with prosciutto](https://thebigdreamfactoryrecipes.com/baked-angel-hair-pasta-capellini-al-forno/) - Baked angel hair pasta with prosciutto - Capellini al forno is a wonderful way to serve pasta as it's quite a show stopper. This baked pasta dish is very filling and a little will go a long way. Putting this dish together can be quite the challenge. It requires robust and well seasoned ingredients in - [Bavette pasta with pesto alla Genovese](https://thebigdreamfactoryrecipes.com/bavette-pasta-with-pesto-alla-genovese/) - Bavette pasta with pesto alla Genovese: Bavette is a pasta similar to linguine and is often traditionally served with pesto alla Genovese. Bavette pasta can be substituted with linguine as it is not readily available in the USA. If you are pesto lovers like us, Bavette with pesto is a quick and simple meal for - [English pancakes for Pancake Day](https://thebigdreamfactoryrecipes.com/english-pancakes-for-pancake-day/) - English Pancakes: It's Pancake Day!! All over England people will be enjoying English pancakes which are not like American pancakes but more like French crepes. Pancake Day is celebrated on Shrove Tuesday, th 25th of February and day before the first day of Lent. Traditionally, it is a time to take stock of ourselves and - [The original Italian recipe for tortellini Bolognesi](https://thebigdreamfactoryrecipes.com/original-recipe-tortellini-bolognesi/) - The original Italian recipe for tortellini Bolognesi: Thanks to the Brotherhood of the Tortellino in Bologna, Italy, the following recipe is considered to be the original recipe for tortellini Bolognesi. This recipe was officially registered by the Brotherhood and the Italian Academy of Cookery as the authentic recipe for tortellino filling and was executed on - [How to make egg pasta dough using tipo 00 flour and egg](https://thebigdreamfactoryrecipes.com/everyday-handmade-egg-pasta-dough/) - How to make egg pasta dough using Tipo 00 flour: There are a number of different types of pasta dough. The one chosen often depends on the type of dish you are preparing, the region of Italy you are preparing it in and of course the preferences of the person preparing it. Here, is the - [Sweet polenta cake with orange, lemon and almond](https://thebigdreamfactoryrecipes.com/sweet-polenta-cake/) - It is believed that this polenta cakes has its origins in Ivrea, a town in the province of Torin, Piedmont, Italy. The cake is traditionally covered with a drizzle of honey and orange juice. We believe that the cake is made as a symbol of the Battle of the Oranges which takes place there every - [How to make real fettuccine Alfredo](https://thebigdreamfactoryrecipes.com/how-to-make-real-fettuccine-alfredo/) - Fettuccine Alfredo day is celebrated on February 7th. When ever we see jars of Alfredo sauce on the shelves of supermarkets, we simply sigh and take every opportunity we can to let you know how Alfredo expected it to be enjoyed when he developed this now infamous sauce, in 1908. The place, Rome. The circumstances, - [Sausage and tomato penne salad](https://thebigdreamfactoryrecipes.com/sausage-tomato-penne-rigati-salad/) - We found this recipe for sausage and tomato penne rigati salad in Italy. It has been created by Cucina Cantando. The combination of flavours and textures in this pasta salad is amazing. There are a lot of dishes we feel are great to have in your fridge as a backup plan to keep hungry people nourished - [Campanelle pasta, zucchini and tuna salad](https://thebigdreamfactoryrecipes.com/gigli-campanelle-zucchini-tuna-pasta-salad/) - Campanelle pasta zucchini and tuna salad is a beautifully light salad, perfect for warm summer days and nights. Also known a gigli pasta, this is one of the best pastas for making pasta salad because it has large surface area and lots of little areas where oils, mayonnaises and salad dressings can settle. Campanelle zucchini - [Melon and prosciutto pasta salad](https://thebigdreamfactoryrecipes.com/melon-prosciutto-pasta-salad/) - Bring the colours, scents and flavours of summer together with this wonderful melon and prosciutto pasta salad. Many of us have learned that melon and prosciutto are a match made in heaven so it would seem to be perfectly doable to add some great pasta to the mix! Melon and prosciutto pasta salad - serves - [Rigatoni pasta salad with asparagus and Parmesan](https://thebigdreamfactoryrecipes.com/rigatoni-pasta-salad-asparagus-parmesan/) - Often you don't want to be stood in the kitchen for too long while the weather is calling you to get outside. Rigatoni pasta salad with asparagus and Parmesan can be prepared in just a few minutes. We suggest that you make extra and plan to make your pasta salad in advance then keep it - [Simple cheese and potato pie](https://thebigdreamfactoryrecipes.com/cheese-and-potato-pie/) - Oh my. Cheese and potato pie for New Years Day! You know how it is when you open the fridge and try to salvage something out of all those leftovers? Well, here is a little star of a dish that takes about 40 minutes bring to the table. Best of all, it's great served hot - [Spaghetti and bacon pie](https://thebigdreamfactoryrecipes.com/spaghetti-and-bacon-pie/) - Our very Italian Spaghetti and bacon pie is typically Napolitano and there are many variation on the theme. In face, in Naples and southern Italy, leftover spaghetti has become a very popular 'street food', coated in breadcrumbs and fried. Whether you use leftover pasta or start completely afresh, this spaghetti and bacon pie is sure - [Italian Christmas Baccala Soup](https://thebigdreamfactoryrecipes.com/italian-christmas-baccala-soup/) - Baccala Soup a has great story of origin as with many traditional Italian dishes. Much is made about “The Feast of the Seven Fishes” in descriptions of the Italian Christmas holiday, and many wonder what’s with the fish? The “fish thing” began in medieval times and was religious in origin. In the Roman Catholic faith, - [Gluten free zucchini and Parmesan cheese muffins](https://thebigdreamfactoryrecipes.com/gluten-free-zucchini-and-parmesan-cheese-muffins/) - Gluten free zucchini and Parmesan cheese muffins: The list of ingredients for our gluten free muffins is almost always the same and so too is the preparation. Perhaps you have noticed that the recipe for our muffins are divided into two sections, dry and wet. This is to ensure that all the ingredients are mixed better, before the final - [Steam-fried eggs over easy, over olive oil fried bread](https://thebigdreamfactoryrecipes.com/steam-fried-eggs-over-easy-over-olive-oil-fried-bread/) - Steam-fried eggs over easy, over olive oil fried bread: Years ago when I couldn’t boil water, let alone imagine I could cook anything in it, I remember Delia Smith, one of the UK’s popular television cooks, being derided for teaching us all how to cook an egg. I was quite frankly, very grateful for her instruction - [Zucchini and fresh mint frittata](https://thebigdreamfactoryrecipes.com/zucchini-and-fresh-mint-frittata/) - Zucchini and fresh mint frittata: Frittata is amazingly versatile and makes a quick and easy breakfast, brunch, antipasto and party dish. The combination of mint with the zucchini makes this zucchini and fresh mint frittata very light and refreshing. The recipe for zucchini and fresh mint frittata is one of our most popular and from what - [Steamed shrimp with balsamic glaze](https://thebigdreamfactoryrecipes.com/steamed-shrimp-with-balsamic-glaze/) - Steamed shrimp with balsamic glaze: This recipe for steamed shrimp with balsamic glaze is perfect for your next antipasto. The sweetness of the balsamic glaze is a perfect pairing for shrimp. You can also grill your shrimp or use crawfish. In fact, any shellfish will work for this simple recipe. Steamed shrimp with balsamic glaze for - [Leek and potato soup](https://thebigdreamfactoryrecipes.com/leek-and-potato-soup/) - Leek and Potato Soup: There is a recipe in Escoffier's Guide Culinaire in 1903 for Puree Parmentier, a French-style cream of leek and potato soup. And even further back in history, a recipe for Leek and Potato Soup appears in Jules Gouffe's 1869 Royal Cookery Book. Leeks were already in use in the kitchens of - [Cream cheese and blueberry gluten free muffins](https://thebigdreamfactoryrecipes.com/blueberry-gluten-free-muffins/) - Cream cheese and blueberry gluten free muffins: Blueberry muffins are arguably the most popular American muffin in America and perhaps, the world! During the early morning hours on weekends and at family celebrations, you are likely to see a bunch of freshly baked blueberry muffins sitting in the kitchen. Just help yourself! So, we think you should be - [Turkey sausage lasagna with mushroom and truffle](https://thebigdreamfactoryrecipes.com/turkey-sausage-lasagna-with-mushroom-and-truffle/) - Turkey sausage lasagna with mushroom and truffle: We are celebrating the highly adaptable lasagna! Today we will stuff it with turkey meat and mushrooms. Some of us would never ever eat turkey and others of us would never eat turkey unless it is Thanksgiving or Christmas. What a shame that is. Turkey is a very economical - [Tasty three cheese sauce](https://thebigdreamfactoryrecipes.com/three-cheese-sauce/) - Our recipe for three cheese sauce is about as easy as it gets. It does involve using our own Pasta Nostra USA creamy herb sauce which adds it's own dimension. However, you could opt to use your own favorite white sauce or create a béchamel sauce from scratch. Once you have created your sauce, there - [Our blue pasta easter special](https://thebigdreamfactoryrecipes.com/pasta-for-easter-how-we-make-blue-pasta/) - Pasta for Easter - how we make blue pasta: It is Easter and we have been having fun making homemade pasta again. Our pasta is made with all natural ingredients, therefore we are often asked how we create our blue pasta. We have experimented with many different products and the answer is that we have - [Spaghetti alla carbonara](https://thebigdreamfactoryrecipes.com/spaghetti-alla-carbonara/) - Spaghetti alla carbonara: Carbonara is very simple to put together. From start to finish, you can expect to be cooking for only 10 minutes, which is just as well because for many years at The Depot Café in Florida, it was favourite. People would come in, sit down and order it when it wasn’t even on - [Italian focaccia Genovese](https://thebigdreamfactoryrecipes.com/focaccia-genovese/) - To make typically Italian Focaccia Genovese, you will need some typically Italian, Tipo 00 flour. Tipo '00' is Italy's go-to flour for quick breads like pizza and focaccia, for light cakes, biscotti a… - [What is the Italian order of service - buon appetito!](https://thebigdreamfactoryrecipes.com/italian-order-of-service-buon-appetito/) - what is the Italian order of service? There are many colorful, inventive and varied courses served to you in Italy, and most important of all is understanding the Italian order of service in order to achieve 'Buon Appetito! Each dish served has been carefully thought out and assigned it's particular time and place at the - [Carbonara Style Armoniche Pasta](https://thebigdreamfactoryrecipes.com/simple-carbonara-style-armoniche-pasta/) - When it comes to Italian food, it really isn't difficult keeping it simple and tasty. How about a nice place of carbonara style armoniche pasta. Armoniche is also referred to as 'radiatore' depending on what region of Italy you are standing in. It is one of the most unusual of the pasta shapes and was - [Traditional béchamel sauce](https://thebigdreamfactoryrecipes.com/traditional-bechamel-sauce/) - Béchamel sauce, also known as 'white' sauce, is traditionally made from a 'roux' of flour and butter. It is one of the so-called mother sauces of French cusine. The traditional béchamel sauce of today, dates back to 1796 and is named after Louis de Béchamel who perfected it. However, its origin is Italian and was - [Tortellini salad with peas and ham](https://thebigdreamfactoryrecipes.com/tortellini-salad-peas-ham/) - Many of us don't consider tortelloni or tortellini, as a pasta made for salad. However, tortellini salad with peas and ham is a delicious recipe to prepare during the summer. It's full of flavour and a dish made for picnics, grill-outs and simply shared with friends and family. The addition of fresh mozzarella adds some - [Quick and easy bechamel sauce](https://thebigdreamfactoryrecipes.com/quick-and-easy-bechamel-sauce/) - Use this quick and easy bechamel sauce as a base for soups, sauces, gravies and flavor it in anyway you like. Oh, and of course, for baked pasta dishes like lasagne. We do have the more traditional bechamel recipe for you too and recommend that you at least give it a go. Gluten free bechamel - [Beet and pasta salad with fresh mint](https://thebigdreamfactoryrecipes.com/beet-and-pasta-salad-fresh-mint/) - Beet and pasta salad with fresh mint: Often we get an idea of a recipe from what we have around us, give it a go and often they work out just great. This plate of beet and pasta salad turned out a lot more colourful than we expected. The reason for this is the use of - [Seafood Spaghetti Napolitana](https://thebigdreamfactoryrecipes.com/seafood-spaghetti-napolitana/) - We love this recipe from The Foodie's Way because it just goes to show that you don't have to be in Naples, Italy, to enjoy Seafood Spaghetti Napolitana. You can create it for your guests in your own kitchen where ever you may be. We have adapted it every so slightly and added conversions from - [Traditional Spanish gazpacho soup](https://thebigdreamfactoryrecipes.com/traditional-spanish-gazpacho/) - Spanish gazpacho is undoubtedly one of the most refreshing, raw, summer soups you can enjoy. Our recipe is for a very traditionally Spanish version and quite honestly, we couldn't get enough of it during one particular visit to Spain when the weather was exceptionally hot. When tomatoes are in season and you can get your - [Traditional Roman ricotta tart with brandy](https://thebigdreamfactoryrecipes.com/traditional-roman-ricotta-tart-with-brandy/) - The Roman ricotta tart is a typical dessert of Lazio gastronomy, with a base of shortcrust pastry and a rich filling of ricotta and candied fruit. An easy and substantial recipe. Those of you who love chocolate can introduce this delicious variant turning it into a ricotta pie and chocolate chips. Ricotta tart is among - [Pasta salad with pesto alla Genovese](https://thebigdreamfactoryrecipes.com/pasta-salad-with-pesto-alla-genovese/) - Pasta salad with pesto alla Genovese: We are very proud of the fact that we make you as close to the real pesto alla Genovese as possible. This means that our pesto contains only basil, extra virgin olive oil, garlic, Parmesan and pecorino cheeses and 'toasted' pine nuts. We have seen pesto alla Genovese that - [Fried spaghetti pie!](https://thebigdreamfactoryrecipes.com/spaghetti-pie/) - Fried spaghetti pie! OH MY, OH MY! Just when you though pasta could be anymore diverse and interesting that it already is, along comes another winner. It was on a recent trip to Italy that we finally got to see a spaghetti pie up-close and for a few euros, actually got to sample one. Spaghetti - [Eggplant parmesan - Napoletana style](https://thebigdreamfactoryrecipes.com/eggplant-parmesan-napoletana-style/) - Eggplant Parmesan is a typical dish of Neapolitan cuisine, which is known and appreciated throughout Italy. It is a pie, almost a mess, made with a few simple and ingredients. So choose them carefully. We have based our recipe for eggplant Parmesan on the Italian version that requires no breadcrumbs. Here are the three main - [Potato gnocchi with bacon and spinach](https://thebigdreamfactoryrecipes.com/potato-gnocchi-bacon-spinach/) - It's really difficult to look at a dish like Potato Gnocchi with Bacon & Spinach in Tomato Cream Sauce and not feel hungry! Pasta Nostra USA has endeavored to make your mealtimes as simple as possible. You can bring your dish of potato gnocchi with bacon and spinach to the table within 20 minutes or - [Traditional risotto with clams](https://thebigdreamfactoryrecipes.com/risotto-with-clams/) - Simply beautiful and tasty risotto with clams is for the whole family and the perfectly simply recipe. Clam risotto is a classic recipe for sea and is very common on the whole Adriatic coast, where clams have always been a fundamental ingredient of seafood cuisine. For a large risotto you need to choose the best - [Aglio e olio spaghetti with asparagus and prosciutto](https://thebigdreamfactoryrecipes.com/aglio-olio-spaghetti-with-asparagus-and-prosciutto/) - Aglio e olio spaghetti with asparagus and prosciutto: During the time we were living in Formia, Italy, we happened upon some wild asparagus growing under a tree in the garden and couldn't wait to make it for our aglio e olio spaghetti with wild asparagus and prosciutto. Unlike the asparagus you find at the store, - [The best Cajun lamb](https://thebigdreamfactoryrecipes.com/cajun-lamb/) - We first presented a dish of Cajun lamb as a special on our menu at The Crystal Palace, Bath. It became a firm favorite and so we decided to add it to our main menu. As with many of the recipes we developed, this one is for the oven which means you can go on - [Buckwheat ravioli stuffed with ricotta and goat cheese](https://thebigdreamfactoryrecipes.com/buckwheat-ravioli-goat-cheese/) - Buckwheat ravioli stuffed with ricotta, cinnamon and goat cheese is one of the most delicious dishes from the far northern Alto Adige region of Italy. Although the name may imply otherwise, buckwheat ravioli are excellent for celiacs because they are gluten-free. Buckwheat is actually a seed-based grain with an earthy and robust flavour which in - [Kale and spinach fettuccine with chicken and Parmesan](https://thebigdreamfactoryrecipes.com/organic-kale-spinach-fettuccine-chicken-parmesan/) - Our organic kale and spinach fettuccine with chicken Parmesan has been made possible by a few carefully chosen 'leftovers'. The term 'leftovers' really should be used more often since many a great recipe has come from using up a few odd ingredients taking up valuable space. Let's shout it from the rooftop - "we used - [Pasta primavera with dandelion leaves](https://thebigdreamfactoryrecipes.com/pasta-primavera/) - Pasta primavera with dandelion leaves: Spring is the time of a tremendous diversity and color in the garden on an opportunity to enjoy the simpler ingredients available like dandelion leaves. Our pasta primavera with dandelion leaves is a wonderful way of celebrating real Italian food since the Italians understand the healthy goodness of foods that - [Risotto using pearl barley](https://thebigdreamfactoryrecipes.com/how-to-make-risotto-using-pearl-barley/) - How to make risotto using pearl barley: We have to confess to having an absolute LOVE of pearl barley. Our pearl barley risotto will have everyone coming back for more and more, and then some more. It's the feel of the cooked pearl barley in your mouth, giving you the impression of feasting on the perfect comfort - [Gluten free mini potato lasagna with Tuscan kale](https://thebigdreamfactoryrecipes.com/mini-potato-lasagna-with-tuscan-kale-and-pesto/) - Gluten free mini potato lasagna with Tuscan kale and pesto: Have you ever tried making lasagna using thin slices of potato instead of pasta? It's a brilliant way to recreate the traditional version. The difference lies in the composition: instead of preparing a single lasagna, you will have to compose mini mini potato lasagne with - [Lemon Linguine with Clams](https://thebigdreamfactoryrecipes.com/lemon-linguine-with-clams/) - Lemon linguine with clams is the perfect partnership on a plate! Pasta Nostra USA lemon linguine is made in small batches using fresh lemon juice and lemon zest. All of our Pasta Nostra USA pasta is allowed to dry naturally for a little time prior to packing. You will also notice it's creamy colouring and - [Lasagna with pesto](https://thebigdreamfactoryrecipes.com/lasagna-with-pesto/) - Lasagna is a great Sunday classic in Italy and our lasagna with pesto will bring the aroma of Liguria into your home. The addition of potato, pine nuts and green beans gives the lasagna a more stable and robust texture. The great thing about a lasagna with pesto is that you can cook it all - [Baked potato gnocchi tomato gratin](https://thebigdreamfactoryrecipes.com/baked-potato-gnocchi-tomato-gratin/) - Baked potato gnocchi tomato gratin is a great way to serve your gnocchi baked. A delicious meal thanks to the creaminess of our creamy herb and white wine sauce which helps to smooth the flavor of the tomato sauce. And that golden crust will have them delving in for more. Perfect for lunch or dinner - [Italian bread and bean soup - Ribollita](https://thebigdreamfactoryrecipes.com/bread-and-bean-soup/) - Italian bread and bean soup (also known as Ribollita), would be considered 'peasant cuisine' or 'food of the poor' because it is made with simple, and above all, economic ingredients. We must not overlook however, that many traditional Italian dishes allow us to re-evaluate the importance of using raw ingredients linked to the territory, the - [Roman spaghetti alla Gricia](https://thebigdreamfactoryrecipes.com/traditional-spaghetti-alla-gricia/) - Spaghetti alla Gricia is one of the most famous and tasty regional dishes of Rome and Lazio. It is sometimes called Amatriciana in Bianco because it is made without tomatoes and is the true ancestor of todays pasta amatriciana. The key ingredient of spaghetti alla Gricia is the 'guanciale' which is the cheek of the - [Gluten free chamomile muffins with honey and lemon](https://thebigdreamfactoryrecipes.com/gluten-free-chamomile-muffins/) - Gluten free chamomile muffins with honey and lemon: We want to show how different ingredients can be used when making muffins. I was desperately trying to think of a new muffin for some new guests and one morning while hunting for the kitchen, I came across some flavored teas. There is a wide variety of - [What can I do with pesto sauce?](https://thebigdreamfactoryrecipes.com/what-can-i-do-with-pesto-sauce/) - What can I do with pesto sauce? This was a question recently asked of The Pasta Maker regarding our traditional Pesto alla Genovese. We imagine that there are many of you wondering the same thing or looking for inspiration. So without further ado, here are just a few simple ideas for you to make the - [Basil pesto and sun dried tomato quiche](https://thebigdreamfactoryrecipes.com/basil-pesto-and-sun-dried-tomato-quiche/) - This delicious basil pesto and sun dried tomato quiche is perfect for a fancy breakfast, or even something you make and eat from all week long all by yourself! We chose to use sun dried tomatoes which avoids creating those lightly soggy areas when using fresh ones. They also have a nice sweetness that adds - [Italian style balsamic and herb marinade](https://thebigdreamfactoryrecipes.com/balsamic-and-herb-marinade/) - This Italian style balsamic and herb marinade is the perfect solution for adding flavor to your meats, vegetables or fish. Especially if you are very busy and have little time in the week for preparing meals completely from scratch. This marinade has a slight sweetness from the honey which adds a fabulous flavor dimension especially - [Cucumber, Melon and Ricotta Salad](https://thebigdreamfactoryrecipes.com/cucumber-melon-and-ricotta-salad/) - If you haven't already got one, then it's time to invest in a kitchen mandoline for achieving beautifully shaved veggies, fruits and cheese. Using one to make our cucumber, melon and ricotta salad, will help release those flavorful juices. The addition of nuts add a nice crunch to this salad and changing up the herbs - [How to make potato gnocchi](https://thebigdreamfactoryrecipes.com/basic-potato-gnocchi/) - When making potato gnocchi for the first time it can feel a little intimidating. This is because although you can find piles of recipes for basic potato gnocchi - [Ravioli in chimichurri sauce](https://thebigdreamfactoryrecipes.com/ravioli-in-chimichurri-sauce/) - We have wanted to attempt making chimichurri for a while because there are so many fresh herbs are in season. It seems such a shame not to be using them in as many dishes as possible. So here we have some delicious ravioli in chimichurri sauce. Chimichurri is an essential part of Argentinean cuisine where - [Sage butter sauce for gnocchi](https://thebigdreamfactoryrecipes.com/sage-butter-sauce-gnocchi/) - At Pasta Nostra USA, we make a number of different flavored gnocchi (including gluten free). All of our gnocchi will go extremely well covered in sage butter sauce. The local organically grown sage is full of flavor because it has been able to grow naturally under the Florida sun, so this was our first choice - [Fregola sarda with fava beans and zucchini](https://thebigdreamfactoryrecipes.com/fregola-sarda-with-beans-and-zucchini/) - Fregola sarda with broad beans, zucchini and pecorino cheese. Fregola sarda are an ancient, Sardinian form of pasta that resembles couscous but which is cooked in risotto style dishes. This dish can be served hot, warm or chilled as part of your next salad. You can also add fregola to casseroles and stews during the - [Smoked salmon lasagna with spinach](https://thebigdreamfactoryrecipes.com/smoked-salmon-lasagna-with-spinach/) - Smoked salmon lasagna with spinach: The lasagna has always had a place of honor on the tables of Italians, especially for Sunday lunch or special parties and special occasions! Our smoked salmon lasagne with spinach, is very simple to prepare and always a crowd pleaser. Undisputed protagonist of local menus, lasagna is infamous all over - [How to make a Florida fruit jam](https://thebigdreamfactoryrecipes.com/florida-fruit-jam/) - Florida fruit jam is an exotic confection which makes the most of fruits grown in Florida such as mango and bananas. It also includes coconut for texture and a dash of white rum for added flavor. Above all, it is very easy to prepare! Why Florida Jam? Because it's so easy to make and when - [Spaghetti with lemon and goats cheese](https://thebigdreamfactoryrecipes.com/spaghetti-with-lemon-and-goats-cheese/) - Spaghetti with lemon and goats cheese - The flavor of fresh goats cheese has a little zing to it which marries well with a lemon or lime. The recipe for spaghetti with lemon and goats cheese, was inspired by those lovely lemons you see growing in Italy, in particular those kissed by the sun and - [The best ragu alla Bolognese](https://thebigdreamfactoryrecipes.com/ragu-alla-bolognese/) - Ragù Alla Bolognese: In Italy, rich sauces made with meat are known as ragù and this form of ragù, otherwise known as Bolognese, became very popular outside of Italy many years ago. It still remains for many non-Italians, in the top ten of comfort foods. It's believed that the original recipe for 'Ragù alla Bolognese' which - [Warm chicken and pasta salad](https://thebigdreamfactoryrecipes.com/warm-chicken-pasta-salad/) - We love pasta and we love salad too. A search of your local farmer's market will get you nearly all of the ingredients for a nice warm chicken and pasta salad. This is a really colorful salad that will look great served as part of your next party buffet or as a brunch, lunch, snack, - [Pasta with shrimp in puttanesca sauce](https://thebigdreamfactoryrecipes.com/pasta-shrimp-puttanesca-sauce/) - When you start with great quality ingredients, you will create great quality dishes. For our pasta with shrimp in puttanesca sauce, we have already prepared the main ingredients, the rest is up to you. Pasta dishes are perfect for those occasions when you simply want to get a meal to the table quickly leaving plenty - [Perfect mini herb and eggplant burgers](https://thebigdreamfactoryrecipes.com/mini-herb-and-eggplant-burgers/) - These mini herb and eggplant burgers can also be served up as a tasty side dish or as part of a buffet with a tasty dip. If you don't intend to use them all at once, you can freeze your eggplant burgers. Simply lay them on some baking paper in one layer, pop them in - [Saffron risotto with fresh Gaeta mussels](https://thebigdreamfactoryrecipes.com/saffron-risotto-with-gaeta-mussels/) - Saffron risotto with Gaeta mussels: There was once a time when I wouldn’t think of attempting a risotto since frozen alternatives with the words ‘made in Italy’ on them seemed a safer bet. However, now that we live in Italy, and with the onset of winter, I thought it was about time to tough it - [Bake tomatoes with couscous and pine nuts](https://thebigdreamfactoryrecipes.com/how-to-bake-tomatoes-with-couscous-and-pine-nuts/) - How to bake tomatoes with couscous and pine nuts: It's really convenient cooking with things that you can find around the kitchen. Having a box of couscous in the house for these baked tomatoes with couscous and pine nuts, made a family meal go much more smoothly. But what is a pasta maker doing with - [How to make authentic Italian pizza dough](https://thebigdreamfactoryrecipes.com/authentic-italian-pizza-dough/) - Our recipe for authentic Italian pizza dough, has been tried and tested as far away as Albania! We had occasion to go to Albania to help a member of the family with the Grand Opening of their pizza restaurant 'Ristoro', on the top floor of the new 'Toptani' shopping centre in Tirana. During our time - [Royal red shrimp with Lemon Linguine](https://thebigdreamfactoryrecipes.com/royal-red-shrimp-lemon-linguine/) - Our Royal Red Shrimp with Lemon Linguine is truly 'Fresh From Florida! Just the way we like it. Every Thursday afternoon from 3 - 6 pm, we take a bunch of products to Brevard County Farmer's Market held in beautiful Wickham Park. Farmer's Markets are a great opportunity to catch up with everyone, vendors and shoppers - [Beetroot spaghetti with walnuts and sun dried tomatoes](https://thebigdreamfactoryrecipes.com/beetroot-spaghetti-with-walnuts-and-sun-dried-tomatoes/) - Walnuts are considered to be a superfood! So when you serve a pile of walnuts with our SUPER homemade beetroot spaghetti pasta, then you have a 'super-super' food. This recipe for beetroot spaghetti with walnuts and sun dried tomatoes, came about because we after making up some sweet potato leaf and walnut pesto, we still - [Tuscana pici all'aglione](https://thebigdreamfactoryrecipes.com/tuscana-pici-allaglione/) - Cooking up some Tuscana pici all'aglione is a lesson in how Italians cook up a sauce using fresh tomatoes. To create that Italian style of tomato sauce that many of us want to achieve, takes a little extra time and patience compared to simply opening a can or jar. The pici pasta was born in - [Spaghetti aglio olio](https://thebigdreamfactoryrecipes.com/aglio-olio/) - This simple pasta dish of spaghetti aglio olio has its origins in Naples, Italy and offers amazing texture and flavour especially when creating using fresh pasta! This dish is one of the first dishes I had to master while in Italy. Really, if you can't get this right for a table full of Italians, you - [Roasted beetroot spaghetti with ricotta](https://thebigdreamfactoryrecipes.com/roasted-beet-spaghetti-with-ricotta/) - Who can resist a colorful dish like this roasted beetroot spaghetti with ricotta. Just look at it! Beetroot, also known as 'beets', are one of the most interesting vegetables. They have garnered a great deal of interest due to their amazing health benefits. Beets are loaded with vitamin C, B-6, iron and potassium and you - [Bacon bread for your next breakfast!](https://thebigdreamfactoryrecipes.com/bacon-bread/) - You will need some frozen bread dough for your bacon bread!! Make sure you have some of that stored away in the freezer and you can whip up this bacon bread before everyone has a chance to say "something smells nice". No one is going to want to miss a slice of this as part - [Spooky Fagottini pasta for Halloween](https://thebigdreamfactoryrecipes.com/spooky-fagottini-pasta/) - Fagottini pasta: If you follow The Pasta Maker, it should come as no surprise to learn that an opportunity to create something fun with pasta, is on the menu every day. With Halloween coming soon, we decided to make 'spooky' fagottini pasta. These are stuffed pasta that look like little parcels and when you turn - [Italian style roasted potatoes with rosemary](https://thebigdreamfactoryrecipes.com/italian-style-roasted-potatoes-rosemary/) - Here's hoping to make you Holiday meals a little easier with these easy-peasie-lemon-squeezie, Italian style roasted potatoes with rosemary. We enjoy sharing our love of pasta and also our love of other Italian fare. So we're happy to confess a love of Italian style roasted potatoes which are a terribly addictive. There will be no - [Timbales of olives and lemon couscous](https://thebigdreamfactoryrecipes.com/olive-lemon-couscous/) - We like to share with you our recipes that we believe show off our products. Our olive and lemon couscous is simple and a great way to serve some simple olives and infused olive oil. The area of Vallecorsa in the Ausoni Mountains just south of Rome, is renowned for growing some of the best - [How I made a cupola di bucatini pasta](https://thebigdreamfactoryrecipes.com/cupola-di-bucatini-the-sunday-project/) - Cupola di bucatini pasta - the Sunday project: Sunday is a day of catch up for us here at The Big Dream Factory. We often spend it simply reading, researching and rejuvenating in preparation for the coming busy week. It's during these times of rest that we come across an idea that is irresistible and - [Butternut squash and broccoli rabe lasagna](https://thebigdreamfactoryrecipes.com/butternut-squash-broccoli-rabe-lasagna/) - This butternut squash and broccoli rabe lasagna is packed full of goodness and oh my goodness it is good! The sweetness of the butternut squash and light bitterness of the broccoli rabe and beautifully complimented in this lasagna. Ingredients for butternut squash and broccoli rabe lasagna - Serves: 10-12 Filling 2 (2 lb.) butternut squash, - [Sour cream and apple pie](https://thebigdreamfactoryrecipes.com/sour-cream-and-apple-pie/) - The secret to making this delicious recipe for sour cream and apple pie, is to have some Pillsbury pie crusts tucked away in the freezer. Many a time have we been in need of a dessert idea and sprinkling the kitchen with a few essential ingredients takes all that added stress away! Ingredients for apple - [Simply sweet apple fritters](https://thebigdreamfactoryrecipes.com/apple-fritters/) - Serve these apple fritters dusted in sugar or soaked in syrup, honey, hot jam ... let us know how you served them! How ever you choose to serve your apple fritters, let's all make a pact never to forget this wonderfully simple recipe. ingredients for apple fritters For the batter: 100 grams (4 oz) flour - [Baked ziti with zucchini](https://thebigdreamfactoryrecipes.com/baked-ziti-with-zucchini/) - Baked ziti with zucchini is a pretty dish and perfect to prepare with our homemade pasta rigatoni or dried ziti! Baked homemade pasta rigatoni with zucchini is a wonderful way of making the most of the profuse amounts of zucchini that are often available when they come into season. We also like this recipe because it - [Baked orzo pasta with bacon and spinach](https://thebigdreamfactoryrecipes.com/baked-orzo-pasta-bacon-spinach/) - When we came across this recipe from The Ruby Spoon (see link below) for baked orzo pasta with bacon and spinach, we could see that it would be an instant hit at the dinner table. This recipe for baked orzo is like cooking a rice pudding. Orzo are tiny pieces of pasta that are listed - [How to make Aioli sauce](https://thebigdreamfactoryrecipes.com/how-to-make-aioli-sauce/) - How to make Aioli sauce: This recipe is for a Provençal sauce par excellence. Aïoli is made from crushed garlic, olive oil and egg yolk. The name means 'garlic oil' because these are the two most important ingredients. It is easy to make aïoli and it adds a splash of sun to your recipes. Serve - [Amish macaroni salad](https://thebigdreamfactoryrecipes.com/amish-macaroni-salad/) - We are not sure where this recipe for Amish macaroni salad came from or why it is referred to as Amish. All we need to know that is that combination of ingredients is superb and a perfect addition to your buffet or picnic table. We of course, recommend that you use our fresh pasta when - [Baked spinach and artichoke dip](https://thebigdreamfactoryrecipes.com/baked-spinach-artichoke-dip/) - There are many different recipes for baked spinach and artichoke dip. It appears that everyone has their own personal favorite way of preparing it. When the spinach is growing strong it's time to get that stuff wilted and wrapped in cheese with artichokes, don't you think! This is one of the most popular American dips - [Leek and rosemary risotto the Italian way](https://thebigdreamfactoryrecipes.com/leek-and-rosemary-risotto/) - This leek and rosemary risotto is a very quick version of risotto. It is normal to be standing over a risotto for up to 30 minutes as you carefully deal with each stage of its creation. The whole idea with making a risotto is for the rice to absorb all of the flavors that you - [Roman penne all'arrabbiata](https://thebigdreamfactoryrecipes.com/penne-allarrabbiata/) - You can create your typical Roman penne all'arrabbiata as hot as you like because this dish is characterized by an intense and strong flavour. Our version of penne all'arrabbiata is very simple. However, there are more complex versions of this dish that involve the use of a nice sprinkling of Pecorino or Parmesan and even Vodka. - [How to make veal cannelloni](https://thebigdreamfactoryrecipes.com/veal-cannelloni/) - Cannelloni is often called manicotti. However, the two are very different. Cannelloni is made using fresh or dried pasta, while manicotti is made using a ... - [How to prepare grilled lobster tails](https://thebigdreamfactoryrecipes.com/grilled-lobster-tails/) - Grilled lobster tails: The little Italian island of Ponza is surrounded by water and so as you would imagine, the Ponzese know a thing or two about cooking fish and they prefer to cook their fish with as little flourish as possible. Which is why this recipe for grilled lobster is very simple. Grilled lobster tails: Serves - [Brilliant pumpkin pie](https://thebigdreamfactoryrecipes.com/brilliant-pumpkin-pie/) - Brilliant pumpkin pie: Pumpkins originated in South America more than 7,000 years ago. Over time a variety of squashes, including pumpkin, became native to the New England area. The English pilgrims brought some pumpkin recipes with them on the Mayflower, and although their cooking technique created a dish sweeter than the native recipe, it is - [Turkey Piccata](https://thebigdreamfactoryrecipes.com/turkey-piccata/) - Turkey piccata: Since receiving our capers from Pantelleria, we have been surprised at the amount of people who love to make chicken piccata. So how about a recipe for 'turkey' piccata. It's a cheaper cut of meat and has plenty of great flavour to make your next piccata one to remember. Did you know that - [Sukumi wiki - beef and collard greens](https://thebigdreamfactoryrecipes.com/sukumi-wiki-beef-collard-greens/) - Sukumi wiki - beef and collard greens: If you enjoy your greens, you are going to love this Kenyan dish called Sukumi Wiki which translates from Swahili as 'to push the week'. It is so-called because it is one of those dishes that helps a limited food supply last through the whole week. We can - [Collard greens as crispy seaweed](https://thebigdreamfactoryrecipes.com/collard-greens-as-crispy-seaweed/) - Collard greens as crispy seaweed: Collard greens belong to the same brassica family as broccoli and cabbage. According to research collard greens are very high in vitamins A, C and K as well as manganese and calcium. Furthermore, researchers at the University of California at Berkeley, found that collard greens contain something called 'diindolylmethane' which works - [Honey and balsamic baked figs with bacon](https://thebigdreamfactoryrecipes.com/honey-and-balsamic-baked-figs-with-bacon/) - Honey and balsamic baked figs with bacon: We came across this beautiful image of a baked fig and would love to credit it to someone but we don't have any recollection or reference for it. It is possible that we had been hanging on to this image while we were waiting for the next fig - [Stir fried collard greens with apple and fennel](https://thebigdreamfactoryrecipes.com/stir-fried-collard-greens-with-apple-and-fennel/) - Stir fried collard greens with apple and fennel: Collard greens have a nice sweetness to them that is complimented when stir fried with apple and fennel. Did you know that stir frying is said to have become the preferred method of cooking in parts of Asia owing to the poor supply of wood for fuel. - [How to make Italian lemon granita](https://thebigdreamfactoryrecipes.com/lemon-granita/) - Lemon granita is a thirst quenching dessert dish of crushed, flavoured ice and is typically Italian although it is Arab in origin. Original recipes for granita were bought to the sunny climate of Sicily and consisted typically of fruit juices or rosewater. According to The Italian Notebook, during the middle ages, 'nevaroli' meaning 'snow-gatherers', would harvest - [Chocolate dipped strawberries](https://thebigdreamfactoryrecipes.com/chocolate-dipped-strawberries/) - Chocolate dipped strawberries: Sometimes we get so busy we forget that some of the easiest foods to prepare are wonderful. This is true of chocolate dipped strawberries which are one of life's sweet indulgences. The first time we ever had strawberries in this way was on the balcony of the New York opera house during an - [Chocolate rum truffles](https://thebigdreamfactoryrecipes.com/chocolate-rum-truffles/) - Chocolate rum truffles: Each country has their own holiday traditions and the giving of chocolate truffles over the Christmas period is very French. Visit any small store or petrol station across France during the Christmas season and you will be invited to take a truffle that have been placed at the counter especially for you. - [Paccheri with eggplant and tomato](https://thebigdreamfactoryrecipes.com/paccheri-with-eggplant-and-tomato/) - Paccheri with eggplant and tomato sauce: Paccheri pasta is a really versatile pasta that looks as though it's just for stuffing. However, paccheri is often served with a very hearty sauce and is the perfect pasta for winter. For this recipe we wanted to show you how nice it is to prepared as a baked - [Tuscan salad Panzanella](https://thebigdreamfactoryrecipes.com/tuscan-salad-panzanella/) - Tuscan salad Panzanella: CIAO and welcome to your next Italian salad. Panzanella is a bread based salad typical around the region of Tuscany and for us at The Big Dream Factory, make perfect use of all those delicious ingredients that you can find at the farmer's market! Many recipes you find for Panzanella, call for Tuscan bread. Tuscan bread - [Linguine with green olive sauce and zesty breadcrumbs](https://thebigdreamfactoryrecipes.com/linguine-green-olive-sauce-zesty-breadcrumbs/) - Linguine with green olive sauce and zesty breadcrumbs: Our 'pasta-peep' Kathy, has done it again with this winner of a recipe from Chris Morocco, Senior Food Editor at Bon Appetit in June, 2015. Time to revive it! We love this recipe for linguine with green olive sauce, for it's unbound fusion of different cultures. Japanese meets Italian-ness. - [Gluten free mango and pineapple muffins](https://thebigdreamfactoryrecipes.com/gluten-free-mango-and-pineapple-muffins/) - Gluten free mano and pineapple muffins: Florida is full of wonderful fruits and during the months of July and August there are a lot of mangoes. Many people have mango trees in their gardens that produce so many mangoes that they don't know what to do with them! Mango and pineapple go really well together - [Palmier cookies](https://thebigdreamfactoryrecipes.com/palmier-cookies/) - Palmier cookies: Palmiers are light and lightly sweetened French pastries. In fact the word 'palmier' is derived from the French word for palm tree. These pretty pastries get their name because of their resemblance to a palm leaf. Palmiers are often sweet although this same technique can be used for making a savoury palmier cookies - [Pork, potato and pepper risotto the Italian way](https://thebigdreamfactoryrecipes.com/pork-potato-and-pepper-risotto-2/) - Pork, potato and pepper risotto: This recipe for pork, potato and pepper risotto was born out of a bunch of leftovers. When you cook with arborio rice, it takes as long to make it into Italian risotto as it does to boil. So you might just as well make risotto!! You will need to stand - [Stir-fried bok choy with shiitake mushrooms](https://thebigdreamfactoryrecipes.com/stir-fried-bok-choy-with-shiitake-mushrooms/) - This is a nice 'clean' Asian-style dish of stir-fried bok choy with shiitake mushrooms from Taste.com.au. This dish of stir-fried bok choy with shiitake mushrooms, makes a perfect vegetarian meal served with rice or noodles or as part of a larger arrangement of Asian-style dishes laid out on the table so that everyone can help - [3 amazing ideas for celebrating with pizza cake](https://thebigdreamfactoryrecipes.com/celebrating-pizza-cake/) - Celebrating pizza cake: We have already shared with you our findings for pasta themed birthday cakes, today we would like to share with you some pizza cake! Each pizza cake is unique but they fall into two clear categories, 'ready to serve' and 'delivery'. For example, here are a few celebratory cakes made to look - [How to make macaroni fritters](https://thebigdreamfactoryrecipes.com/macaroni-fritters/) - Macaroni fritters: OH MY!!! Essentially, these are balls of macaroni cheese, deep fried. A bit of a treat, wouldn't you agree. Macaroni cheese is possibly the most popular pasta dish in America and although it may seem impossible to imagine, there seem to be hundreds of different versions of it. This particular recipe requires some - [How to make a remoulade sauce](https://thebigdreamfactoryrecipes.com/remoulade-sauce/) - Remoulade Sauce: Remoulade (reh-moo-lahd) sauce may be a classic French sauce, but it is the Louisiana version with which most of us are familiar. A remoulade sauce is based on either oil or mayonnaise, and most Louisiana remoulades also have mustard, garlic, paprika and Cajun seasonings. If you do any traveling around Louisiana you’ll find that - [Spaghetti Cacio e pepe - cheese and pepper](https://thebigdreamfactoryrecipes.com/spaghetti-cacio-e-pepe-cheese-and-pepper/) - Spaghetti cacio e pepe: This is a traditional dish from the region of Lazio. The photograph is Spaghetti Cacio e pepe being served in a Parmesan basket, which is how it is served in many of the best restaurants. However, spaghetti cacio e pepe it's just a good served directly onto a plate! NOTE: As - [Traditional British Yorkshire pudding](https://thebigdreamfactoryrecipes.com/yorkshire-pudding/) - How to make traditional British Yorkshire pudding: Yorkshire pudding is extremely British and no Sunday lunch of roasted meats with vegetables and gravy would be complete without it. Yorkshire pudding is known as a Great British Tradition and you can expect them to be being served all over the place ... and even outside of - [Tzatziki pasta salad](https://thebigdreamfactoryrecipes.com/tzatziki-penne-salad/) - Tzatziki pasta salad is the perfect combination of Italy and Greece. The yogurt in this recipe, along with the fresh dill, and Feta cheese, creates a really ... - [Tuscan kale with orecchiette pasta](https://thebigdreamfactoryrecipes.com/tuscan-kale-with-orecchiette-pasta/) - Tuscan kale with orecchiette pasta: This beautiful dish of Tuscan kale with orecchiette pasta - [Lime and coconut gluten free muffins](https://thebigdreamfactoryrecipes.com/lime-and-coconut-gluten-free-muffins/) - Coconut and Lime Gluten Free Muffins: The combination of lime and coconut as ingredients always reminds me of the beach. Because I like to invent different muffins, I now have quite a collection and my lime and coconut has turned out to be quite a favourite. We started making our coconut and lime gluten free muffin - [Sicilian eggplant caponata](https://thebigdreamfactoryrecipes.com/sicilian-caponata/) - Sicilian eggplant caponata: This recipes comes from one of our enthusiastic 'pasta-peeps', Kathy and has been adapted from Coming Home to Sicily by Fabrizia Lanza. Thank you sooooooo much, Kathy :) Some might ask about salting the eggplant, which I don’t usually do because I buy smaller eggplants and never had a problem with bitterness. - [How to make Oysters Rockafella](https://thebigdreamfactoryrecipes.com/oysters-rockafella/) - Oysters Rockafella: Oysters Rockefeller was created at the New Orleans restaurant Antoine's which was founded in 1840 by Antoine Alciatore. The dish was created in 1899 by Antoines' son, Jules Alciatore. He developed Oysters Rockefeller due to a shortage of French snails, substituting them with locally available oysters. Antoine's has been serving the original recipe dish since 1899. - [Pepper Jack Caramelle Pasta](https://thebigdreamfactoryrecipes.com/pepper-jack-caramelle-pasta/) - Pepper Jack Caramelle Pasta: There is nothing like a fabulous trip to fabuloso Italy to get The Pasta Maker fired up and inspired to bring you new styles of pasta. In fact it is Sissy (Enzo's sister) who has inspired The Pasta Maker to make caramelle pasta following a surprise Sunday afternoon visit to her home - [Oven-baked meatballs without bread or egg](https://thebigdreamfactoryrecipes.com/oven-baked-meatballs-without-bread-or-egg/) - Oven-baked meatballs without bread or egg: We have prepared a lot of meatballs in our time and this recipe works for us. You don't need breadcrumbs or egg to prepare these oven-baked meatballs. This recipes forms the basis of all of our dishes using meatballs. Once these babies are cooked, allow them to cool and then you - [Butternut squash dip with sage](https://thebigdreamfactoryrecipes.com/perfect-butternut-squash-dip-with-sage/) - Perfect Butternut Squash Dip with Sage. Winter squashes like butternut squash are full of beta carotene, vitamin C, folic acid, antioxidants, and niacin that offer a lot of brain and body health benefits while adding few calories to your diet. If you are a woman going through the unpredictability of menopausal flushing and sweating, then - [Asian-style Chicken Wings](https://thebigdreamfactoryrecipes.com/asian-style-chicken-wings/) - Asian-style Chicken Wings: Chicken wings of all flavours are probably the most popular finger food in the whole of America! And it seems that even if you think you have made enough, you haven't! Chicken wings are to America what pasta is to Italy. National Chicken Wing Day is on July 29 and according to - [Cordon Bleu Chicken Liver Pâté](https://thebigdreamfactoryrecipes.com/cordon-bleu-chicken-liver-pate/) - Cordon Bleu Chicken Liver Pâté: When I first made Chicken Liver Pâté, I got the recipe from a series of Cordon Bleu books belonging to my mother. Having lived in France for some time, I can now appreciate just how special a good pâté can be. Sadly, you rarely see pâté being served. However, it remains one - [Grilled peaches with yogurt brûlée](https://thebigdreamfactoryrecipes.com/grilled-peaches-with-yogurt-brulee/) - Grilled peaches with yogurt brûlée: When we have visitors, we like to introduce them to seasonal foods and present them in a different way. While I was living in Gaeta, Italy, during late June and early July, peaches were hanging from trees around the gardens of paradise. Our neighbor Miguele, brought us a box of peaches that had - [Tortellini in chicken and Champagne broth](https://thebigdreamfactoryrecipes.com/tortellini-in-chicken-and-champagne-broth/) - Tortellini in Chicken and Champagne Broth: I made this tortellini soup for Gourmet Gabrielle and her lovely family as we celebrated Christmas, while living in Formia, Italy. If you know how difficult it is to please Italians when serving them food, then you will understand my delight as they finished it all off. Tortellini is - [Banana, pecan and chocolate gluten free muffins](https://thebigdreamfactoryrecipes.com/banana-pecan-and-chocolate-gluten-free-muffins/) - Banana, Pecan and Chocolate gluten free muffins: Stop the press! We have made our first ever gluten free, tasty, moist muffins and we're here to share our recipe with you.I can't tell you how difficult it has been to discover that in Italy, the land where gluten is King, I am gluten intolerant. Nothing too - [Gorgonzola with honey and apricot](https://thebigdreamfactoryrecipes.com/gorgonzola-with-honey-and-apricot/) - Gorgonzola with honey and apricot: With Enzo tucked away in a darkened room recovering from some form of 'The Dreaded Lurgy', I've had a little time to myself. Aside from being in charge of the television remote control and having the whole living room to practice some Wii Me moves, I've been cruising around the - [6 Antipasto Party and Finger Food Ideas](https://thebigdreamfactoryrecipes.com/antipasto-party-and-finger-food-ideas/) - Antipasto Party and Finger Food Ideas: If I had to name one thing that stresses us all out about parties, it's the food. Our advice is to keep it simple! - [Baked Ziti With Meatballs](https://thebigdreamfactoryrecipes.com/baked-ziti-with-meatballs/) - Our recipe for baked ziti with meatballs, uses Scamorza cheese instead of mozzarella. If you can’t find scamorza you can use a dry, grateable mozzarella ... - [Simple caponata](https://thebigdreamfactoryrecipes.com/a-great-recipe-for-simple-caponata/) - A great recipe for simple caponata: A traditional Sicilian caponata has capers and celery included in the ingredients. We omitted the celery but added our Pantellaria capers to produce the most amazing caponata ever! The capers from Pantellaria, Italy, are considered to be the best in the world and it was worth waiting for them to - [Caponata salad lasagna](https://thebigdreamfactoryrecipes.com/caponata-lasagna-salad/) - Yellow tomato and eggplant caponata salad lasagna: A lasagna doesn't have to be hot out of the oven. As with so many other pasta dishes, you can also serve it chilled and this is exactly what we did to showcase our salad lasagna. We have recently made you some caponata from the eggplant being harvested at - [Pasta fregola sarda - a lesser known pasta](https://thebigdreamfactoryrecipes.com/how-to-make-pasta-fregola-sarda/) - How to make pasta fregola sarda: When we first opened The Big Dream Factory for business, it was journey into the ancient art of pasta making and we are by no means the experts. Along the way we have found and made many different types of pasta not normally seen at the supermarkets across America. - [Mediterranean pasta salad](https://thebigdreamfactoryrecipes.com/mediterranean-pasta-salad/) - Mediterranean pasta salad: Many times when you see a recipe title with the word 'Mediterranean' in it, they can actually be a little lack-luster. Not so with this recipe from Perfect Circle Kitchen.com. If the colour doesn't catch you attention then nothing will! With a beautiful balance of vegetables eaten around areas of the Mediterranean tucked - [How to make a meatless Gumbo](https://thebigdreamfactoryrecipes.com/meatless-gumbo/) - Meatless Gumbo: If we are not at the farmer's market with you all, it's because we are very busy in our kitchen where we love to come up with recipes just for you. Today it's Meatless Gumbo! We have to confess that our European palette knows very little about how a real Gumbo is supposed to - [Roasted farmers market vegetable and tomato sauce](https://thebigdreamfactoryrecipes.com/roasted-farmers-market-vegetable-and-tomato-sauce/) - Roasted farmers market vegetable and tomato sauce: Great vegetables often need little preparation, addition or adulteration of any sort. We came home with baskets of fresh tomatoes, leeks, peppers, onions, carrots and beets and decided not to mess around with them too much. We have come to learn that the vegetables from the farmer's market are - [Jicama slaw, coleslaw](https://thebigdreamfactoryrecipes.com/coleslaw-with-jicama-salad-mexican-style/) - Jicama slaw Mexican-style: What is the difference between 'coleslaw' and 'slaw'? The British use the word coleslaw to describe a shredded cabbage salad with mayonnaise dressing. It seems that the Americans use the word 'slaw' to describe pretty much the same thing with just one difference. Often we find that the slaw we have been served - [Pasta with salmon and peas](https://thebigdreamfactoryrecipes.com/pasta-with-salmon-and-peas/) - Pasta with salmon and peas: The sauce for this dish is quite creamy and best fits a short pasta like penne, rigatoni, rotini, fusilli or any short pasta of your choice. The addition of peas to our pasta with salmon and peas, works really well with the rich flavour and textures of the salmon. Ingredients - [Potato and rosemary white pizza](https://thebigdreamfactoryrecipes.com/potato-and-rosemary-white-pizza/) - Potato and rosemary white pizza: White pizzas are so-called because they do not have any tomato sauce on them. The most famous of these types of pizzas is one topped with potato, garlic and fresh rosemary. Potato and rosemary white pizza is very commonly found in and around Rome. Be sure to slice those potatoes - [Pistachio pesto fettuccine](https://thebigdreamfactoryrecipes.com/pistachio-pesto-fettuccine/) - Pistachio pesto fettuccine: Pistachios are one of the most ancient flowering nut trees and are native to the Middle East. Pistachio nuts can be very expensive so using them to make a pesto will help you make the most out of a small amount. Most pasta dishes served in Italy do not need too many - [A quick Pesto alla Genovese](https://thebigdreamfactoryrecipes.com/quick-pesto-alla-genovese/) - Quick Pesto alla Genovese: When Maria delivers you a pile of fresh basil from her garden here on Ponza and tells you to make pesto, that's what you do! You make a quick pesto alla Genovese! This recipe is for the traditional Pesto alla Genovese, the most famous pesto in Italy. Although, traditionally it is - [Spaghetti carbonara with spring onions](https://thebigdreamfactoryrecipes.com/spaghetti-carbonara-with-spring-onions/) - Spaghetti carbonara with spring onions: There is nothing quite like a carbonara and since the spring onions are flourishing, we added a few to create this wonderful dish. Carbonara is typically Roman. You will find it being served in restaurants throughout Rome and each restaurant will have its own method of making it. It can - [Roasted pepper salad](https://thebigdreamfactoryrecipes.com/roasted-pepper-salad-2/) - Roasted pepper salad: There are many appitizer dishes that are quintessentially Italian and roasted pepper salad is one of them. However, roasted peppers are also served as a 'contorno' or vegetable served alongside a meat dish. In 1904, Antonio Mancini was 20 years old. With a few things and a lot of will to work, - [Shrimp scampi antipasto](https://thebigdreamfactoryrecipes.com/shrimp-scampi-antipasto/) - Shrimp scampi antipasto: Shrimp fished around Ponza have a particularly bright colour and so make a wonderfully colourful addition to the table as a shrimp scampi antipasto. Wander the fish markets around Ponza or any Mediterranean town and you will find an abundance of fresh fish. These markets are always busy as the Italians prize - [Pasta bow salad with cherry tomatoes, basil and asparagus](https://thebigdreamfactoryrecipes.com/cherry-tomato-basil-and-asparagus-pasta-bow-salad/) - Pasta bow salad with cherry tomatoes, basil and asparagus: When it comes to summer meals, nothing beats a quick and easy, light and delicious pasta salad. With just 5 ingredients, our tomato, basil and asparagus pasta bow salad can be served as is or as a base over which you can add grilled fish, chicken or - [The best banana bread ever!](https://thebigdreamfactoryrecipes.com/the-best-banana-bread-ever/) - The best banana bread ever!: OH MY!! We love this bread and always have. If you don't like walnuts you can substitute them for pecan nuts although you will get a completely different flavour. The honey gives it a wonderful sticky top! The banana helps this bread (or should we call it cake) turn out - [Garam masala curry spice blend](https://thebigdreamfactoryrecipes.com/how-to-make-a-garam-masala-curry-spice-blend/) - How to make a garam masala curry spice blend: The Indian word 'Masala' means 'mixed spices. The masala is the basis for Indian curries such as biryani, tikka and tikka masala. Did you know that it is better to store all spices in small quantities because after time (up to 6 months), they will lose their - [Creamed mashed potatoes with fresh parsley](https://thebigdreamfactoryrecipes.com/creamed-mashed-potatoes-with-fresh-parsley/) - Creamed mashed potatoes with fresh parsley: Mashed potatoes are a very British tradition and are considered 'comfort food'. Mashed potatoes are extremely versatile and in their simplest form, are always made with butter and cream or milk or as with our creamy mashed potatoes, with English parsley. Oh, and by the way, the English parsley is the tight, - [Ciambelle Ciociare bread](https://thebigdreamfactoryrecipes.com/ciambelle-ciociare/) - Ciambelle Ciociare: We are extremely relieved to have finally got our hands on an authentic Italian recipe for Ciambelle Ciociare. We found a few videos on YouTube but can't tell you how difficult it is to find an authentic recipe. Thanks to someone's Nonna and a wide selection of other research, we can without fear - [Italian vegan cookies - Taralli ubriachi](https://thebigdreamfactoryrecipes.com/a-very-italian-vegan-cookie-taralli-ubriachi/) - A very Italian vegan cookie - Taralli ubriachi: There are many forms of Taralli and most of them are savoury but here we will be introducing you to a sweet Taralli.Called 'Taralli Ubriachi' which translates as 'drunken bagel'. This little cookie is from the region of Pulgia and is created from simple ingredients including wine - - [How to clarify butter and why](https://thebigdreamfactoryrecipes.com/how-to-clarify-butter-and-why/) - How to clarify butter and why: Clarified butter is butter with the milk solids removed and is often used in classic French and Indian cuisine. Even though regular butter is more frequently used in most home kitchens, chefs will often choose clarified butter over regular butter for its unique properties. In Indian cuisine, clarified butter - [Fresh and refreshing farmer's market salad](https://thebigdreamfactoryrecipes.com/farmers-market-salad/) - Farmer's market salad: The moment we saw this salad we could see it was one to add to our ever growing collection of recipes. It includes everything you can gather at The Farm and is so colourful! The silken leaves of the butterhead lettuce are perfect for this farmer's market salad, since it's leaves are shaped beautifully - [How to make Italian meringue](https://thebigdreamfactoryrecipes.com/how-to-make-italian-meringue/) - How to make Italian meringue: We are here to encourage you to whip up some meringue with our foolproof recipe. There are some recipes that just put you off trying them because you hear too many stories of other peoples bad experiences trying. This is a great shame because then you avoid attempting these so-called ‘tricky’ - [Make roasted yellow tomato sauce](https://thebigdreamfactoryrecipes.com/roasted-yellow-tomato-sauce/) - Roasted yellow tomato sauce: We used the Yellow Taxi tomatoes for this sauce sine they are sweet and very juicy and to ensure you keep them that way, try to avoid leaving them in the fridge. We add this sauce to our humus and it is delicious! However, it is just as happy over our pasta, added - [Tandoori masala spice blend](https://thebigdreamfactoryrecipes.com/how-to-make-a-tandoori-masala-spice-blend/) - How to make a tandoori masala spice blend: Tandoori Masala is an important blend of spices used in Indian cooking. It is used as a marinade that will make a dish more aromatic and full of flavor. The most popular dishes for using tandoori masala spice will be tikka, tandoori, tandoor maslasa and tikka masala. These dishes are Punjabi in - [How to oven-dry cherry tomatoes](https://thebigdreamfactoryrecipes.com/oven-dry-cherry-tomatoes/) - How to oven-dry cherry tomatoes. The Pasta Maker recently discovered a button on the cooker declaring 'dehydrate' and decided to give it a go! First on the list for dehydration were a wonderful collection of colourful cherry tomatoes. We must start out by preparing you to accept what those beautiful 'jewels' as Theresa called them, - [Make your own Tzatziki sauce](https://thebigdreamfactoryrecipes.com/how-to-make-your-own-tzatziki/) - How to make your own Tzatziki sauce: Cucumbers are one of the joyous foods of summer. I remember quite clearly a neighbour of ours when we were children who was so proud of his new harvest from within his new greenhouse, he promptly delivered a pile of them to us. Those days (many, many years - [How to eat like the ancients: Italian farro salad](https://thebigdreamfactoryrecipes.com/eat-like-the-ancients-italian-farro-salad/) - How to eat like the ancients: Italian farro salad: Farro has been around for a very long time and was actually eaten in ancient Roman times, when it was considered a food for the poor. Farro is a grain like spelt or barley and has been around for centuries. It was eaten in ancient Roman - [Fettuccine with bacon and spinach](https://thebigdreamfactoryrecipes.com/fettuccine-with-bacon-and-spinach/) - Fettuccine with bacon and spinach: Fettuccine is one of the most popular fresh pastas we make for you here at The Big Dream Factory. When we have a bit of time, we like to cook a dish or two of our homemade fettuccine pasta for ourselves too. After a busy day, fettuccine with bacon and spinach is - [Fresh angel hair pasta with dill](https://thebigdreamfactoryrecipes.com/fresh-angel-hair-pasta-with-dill/) - Fresh angel hair pasta with dill: Every day during the week here at The Big Dream Factory, we are creating new homemade and fresh pasta for the market. One of the people's favorites is our angel hair pasta with fresh dill. We enjoy using fresh herbs for many of our pasta flavors because their aroma and - [How to roast tomatoes on the vine for tomato sauce](https://thebigdreamfactoryrecipes.com/how-to-roast-tomatoes-on-the-vine/) - How to roast tomatoes on the vine for tomato sauce: We are lucky enough to have access to some of the best tomatoes in our area. In fact, we set up our Farmer's Market stand right next to the vines they grow on! The tomatoes are filling out at this time of the year here in - [Fresh pasta e fagioli the Italian way](https://thebigdreamfactoryrecipes.com/weve-been-making-fresh-pasta-e-fagioli/) - We've been making fresh pasta e fagioli. Every time we make a fresh pasta e fagioli, we receive a flood of comments from people wanting to tell us about their favourite recipes and fond memories of enjoying this dish with family. Fresh pasta e fagioli is a quintessential Italian comfort dish. It is for this reason - [An education in Ornello's extra virgin olive oil](https://thebigdreamfactoryrecipes.com/an-education-in-ornellos-extra-virgin-olive-oil/) - An education in Ornello's extra virgin olive oil. It has been a few weeks that Theresa from The Farm at Rockledge Gardens and I returned from our epic journey to Italy. He has recently sent us 2 more different varieties of his wonderful olive nectar. They vary in colour and flavour so we asked Ornello why - [Traditional Italian lentil soup](https://thebigdreamfactoryrecipes.com/traditional-italian-lentil-soup/) - Traditional Italian lentil soup: There are many versions of the recipe for Traditional Italian lentil soup. Often the main difference lies in the different herbs used. However, it's the addition of cherry tomatoes that really lifts the flavour of this particular lentil soup. Lentil soup is definitely one of the favorite meals for cold winter days in Italy - [How to make crispy curly kale 'superfood'](https://thebigdreamfactoryrecipes.com/snacking-on-superfood-crispy-curly-kale/) - Snacking on 'SUPERFOOD' Crispy curly kale: Ever wondered what to do with those green leaves you find attached to a familiar vegetable such as beetroot, turnip or radish? Then course there's kale and Swiss chard too. The perfect healthy snack or antipasto. One sunny day at The Farm, Erin had cooked up and shared her recipe for - [Black truffle pepper over scrambled eggs](https://thebigdreamfactoryrecipes.com/black-truffle-pepper-over-scrambled-eggs/) - Black truffle pepper over scrambled eggs: The black truffle pepper was invented by accident when we completely forgot about what was a perfectly good truffle, left in the freezer. It had dried up so much that it looked like a nutmeg. And so, not wished to waste it, VOILA!! Black truffle pepper. If you see it - [Yet another one of Enzo's amazing recipes with shrimp](https://thebigdreamfactoryrecipes.com/yet-another-one-of-enzos-amazing-recipes-with-shrimp/) - Yet another one of Enzo's amazing recipes with shrimp: I will take this opportunity to warn anyone who might be looking forward to eating on of Enzo's delightful meals, that for whatever reason, they do take a great deal of time to reach the table. This being said, we always have some snacks. I suspect - [Fresh Gaeta mussels with garlic and chili](https://thebigdreamfactoryrecipes.com/fresh-gaeta-mussels-with-garlic-and-chili/) - Fresh Gaeta mussels with garlic and chili: On the tiny Italian island of Ponza, mussels are often served in a simple white wine, garlic and parsley sauce but since Ada loves her chili, we'll add a little to this recipe. Although mussels don't grow along the shorelines of Ponza because the water is too clean for - [Quick and easy tomato pizza](https://thebigdreamfactoryrecipes.com/quick-and-easy-tomato-pizza/) - Quick and easy tomato pizza: Sometimes we just don't have the time or inclination to create something exotic or crowd-pleasing and so it's a good idea to keep a few things around the kitchen for when you just can't be bothered! Ready-made pastries are in abundance and Pillsbury's do a nice range of pastries from croissants to - [How to make white fish chowder](https://thebigdreamfactoryrecipes.com/white-fish-chowder/) - White Fish Chowder: You've heard of clam chowder, well this is our white fish chowder which has turned out to be a bit of a winner. If you have the time and you have bought whole fish for this recipe, use the heads and tails to make a nice fish stock. Add a stick of celery, - [6 green bell pepper recipes you need to know](https://thebigdreamfactoryrecipes.com/our-top-6-amazing-green-bell-pepper-recipes-you-need-to-know/) - Our Top 6 amazing green bell pepper recipes you need to know: There are some among us who are a bit picky about their peppers. Sweet peppers, that is. The capsicum and in particular the less mature green pepper. Did you know? Here are a few things you might like to know about our green - [Fried shrimp scampi antipasto](https://thebigdreamfactoryrecipes.com/fried-shrimp-scampi-antipasto/) - Fried shrimp scampi antipasto: Shrimp fished around the tiny Italian island of Ponza have a particularly bright colour and so make a wonderfully colourful addition to the table as a fried shrimp scampi antipasto. Wander the fish markets around Ponza or any Mediterranean town and you will find an abundance of fresh fish. These markets are - [How to make scones using flavored yogurt](https://thebigdreamfactoryrecipes.com/how-to-make-scones-using-flavored-yogurt/) - How to make scones using flavored yogurt: British scones are often plainly using milk, flour, currants, sultanas or raisins, but here we show you just how much you can add variety to your scones. Yogurt is great for baking and we think it makes everything a tad lighter and when it comes to scones, that's - [How to make the best soup using leftovers](https://thebigdreamfactoryrecipes.com/how-to-make-the-best-soup-using-leftovers/) - How to make the best soup using leftovers. This soup turned out to be one of the most pleasant soups we have every brought to a boil on a chilly winter night in New York. If you love to cook, it is possible that you have imagined yourself on one of those TV cooking shows in which a bag - [Fresh strawberries and French toast on a stick](https://thebigdreamfactoryrecipes.com/strawberry-french-toast-on-a-stick/) - Strawberry French toast on a stick: Spiked strawberry French toast doesn't mean that it's laced with alcohol. No, we were just trying to find a way of presenting an old favourite. With your French toast on a stick, you will be amazed at how many will get eaten! Sometimes you just gotta get some fruit - [Baked sweet potatoes](https://thebigdreamfactoryrecipes.com/baked-sweet-potatoes/) - Baked sweet potatoes: During the end of the year our local farmers market, The Farm at Rockledge Gardens, is collecting their sweet potatoes. Sweet potatoes are traditionally served for Thanksgiving in America and with a huge amount of food to prepare over the holiday season, baked sweet potatoes are very easy to prepare, leaving you time - [How to make Easter cookies](https://thebigdreamfactoryrecipes.com/easter-cookies/) - Easter cookies: We call these 'Easter biscuits' in the UK and I remember as a kid, seeing them in all the bakers shops around the Easter holiday. You would never see them at any other time of the year. They are thought to have originated around my home town of Bristol in Somerset and traditionally - [Sweet St. Patrick's Day Irish soda bread](https://thebigdreamfactoryrecipes.com/sweet-st-patricks-day-irish-soda-bread/) - St. Patrick's Day soda bread. This recipe was handed to me by Terry who considered it to be the very best she had come across for soda bread. And, she is right. We have cooked these breads up a couple of times and en mass, adapting the original recipe to ensure that you get perfect - [Whole wheat spaghetti with lemon and parsley](https://thebigdreamfactoryrecipes.com/whole-wheat-spaghetti-with-lemon-and-parsley/) - Whole wheat spaghetti with lemon and parsley: People often ask The Pasta Maker, 'what is your favourite pasta?". The answer is ... Whole wheat pasta. The Pasta Maker will whip you up whole wheat pasta in all sorts of pasta shapes and will also add flavours to the dough. Although in this case, the flavours - [Ceviche mackerel antipasto](https://thebigdreamfactoryrecipes.com/ceviche-mackerel-antipasto/) - Ceviche mackerel antipasto: Mackerel is a very cheap and tasty fish and this is a very simple recipe, but you must use very fresh mackerel. The blanching should be very brief, being careful not to overcook. The traditional way to time the cooking is to recite the Lord’s prayer. This recipe is a basic ceviche where - [Thai green curry with shrimp](https://thebigdreamfactoryrecipes.com/thai-green-curry-with-shrimp/) - Thai green curry with shrimp: This recipe was part of a collection of dishes cooked for Glenn Beck when he visited Melbourne, Florida to promote his book 'The Christmas Sweater'. Now there's a blast from the past! Those that know me well will know that I am not always the best person to be given responsibility - [Artichoke and mortadella baguette](https://thebigdreamfactoryrecipes.com/a-big-bite-of-artichoke-and-mortadella-baguette/) - Artichoke and mortadella baguette: Thursday and Saturday in Formia, Italy, are both market days and Formia is host to one of the largest, open-air markets in the area. You may think it a little odd to give you a recipe for a sandwich but it's not so much a recipe as an idea. This artichoke and - [Exploring Ricotta cheese - ricotta with arugula](https://thebigdreamfactoryrecipes.com/exploring-ricotta-cheese/) - Exploring ricotta: Ricotta is Italy’s answer to cottage cheese and best eaten ‘fresh, fresh, fresh!’ According to experts (the Italians), ricotta cheese will deteriorate and become acid quickly because of the amount of water it contains compared to harder cheeses that seem to want last for a very long time. Ricotta is packed full of - [How to make melted Parmesan baskets](https://thebigdreamfactoryrecipes.com/melted-parmesan-baskets/) - Melted Parmesan baskets: Here's a recipe that most people would shy away from with the feeling that it's just too much fuss and bother. However, you would be wrong! The secret to creating a great melted Parmesan basket is not to skimp on the cheese. Melted Parmesan baskets are remembered fondly by a certain generation of - [Creamy mushroom soup with chive and garlic](https://thebigdreamfactoryrecipes.com/creamy-mushroom-chive-and-garlic-soup/) - Creamy mushroom soup with chive and garlic: Cream of mushroom soup was proclaimed by the Queen of England as "a nice dish". If you enjoy soup then this one is easy to make, full of great ingredients and makes a substantial meal for brunch, lunch or dinner. Creamy mushroom, chive and garlic soup is a wonderful collection - [Bucatini and artichoke carbonara](https://thebigdreamfactoryrecipes.com/beautiful-bucatini-and-artichoke-carbonara/) - How to make bucatini and artichoke carbonara: Most artichokes grown worldwide are cultivated in France, Italy and Spain, while California provides nearly 100 percent of the United States crop. So it should have come as no surprise that on April 10th, 2013, artichokes were proclaimed to be California's official vegetable by Lieutenant Governor, Gavin Newsom. During - [Homemade basil vinaigrette](https://thebigdreamfactoryrecipes.com/delicious-fresh-homemade-basil-vinaigrette/) - Delicious fresh homemade basil vinaigrette: Our delicious fresh basil vinaigrette is better made fresh and served the same day. Which is what makes it DELICIOUS! This vinaigrette is an extremely versatile dressing and is fabulous tossed into a simple salad or even more complex salads with mixed greens, vegetables and fruits. Possibly the most delicious way of - [Cream of Spinach and Chard Soup](https://thebigdreamfactoryrecipes.com/cream-of-spinach-and-chard-soup/) - Cream of Spinach and Chard Soup: It has been many years since we have tackled chard and we hope that once you have read this, you too will embrace what turns out to be a very nutritious green leaf. On Saturday morning, Theresa, had bagged up some freshly gathered, organically grown chard and spinach leaves - [Whole wheat bruschetta with tomato and fresh mozzarella](https://thebigdreamfactoryrecipes.com/whole-wheat-bruschetta-with-tomato-and-fresh-mozzarella/) - Whole wheat bruschetta with tomato and fresh mozzarella: Now I really do love to cook and always appreciate an interesting recipe. However, sometimes there isn’t time for anything elaborate, especially when you have a table full of gesticulating Italians to feed. Pulling something out of the ‘kitchen hat’ with a triumphant ‘TUH DUH!!’ can be quite - [Stuffed pasta shells with prosciutto and spinach](https://thebigdreamfactoryrecipes.com/stuffed-pasta-shells-with-prosciutto-and-spinach/) - Stuffed pasta shells with prosciutto and spinach: Our recipe for pasta shells stuffed with prosciutto and spinach was developed as a test ... and a jolly tasty one it turned out to be! We had made some medium sized pasta shells, also known as 'conchiglioni', and as will all of our new pasta projects, had to - [Green tomato and mozzarella panini](https://thebigdreamfactoryrecipes.com/happy-green-tomato-and-mozzarella-panini/) - Happy green tomato and mozzarella panini: After a busy week working towards preparing our goodies for The Farm, we love nothing better than to spend Sunday relaxing, reflecting and researching. The green tomato is very familiar to us in the form of green tomato chutney. The English had to find something to do with their - [How to make a simple chicken biryani](https://thebigdreamfactoryrecipes.com/simple-chicken-biryani/) - Simple chicken biryani: A biryani is usually made with a different sauce not a tikka sauce. However, we thought you might like to see the basic technique of cooking up a biryani. Since we have been mixing up some Waldorf Salad which uses a very basic curry powder, we decided to stay with a curry theme for a few - [Linguine with shrimp in tomato and caper sauce](https://thebigdreamfactoryrecipes.com/linguine-with-shrimp-in-tomato-and-caper-sauce-2/) - Shrimp in tomato and caper sauce: You could expect that The Pasts Maker is eating as well as making pasta every day. However, you would be wrong. We used to set aside a little pile of the days pasta for taste testing but these days we pack the small amounts of extra pasta that we - [Spaghetti alla puttanesca](https://thebigdreamfactoryrecipes.com/spaghetti-alla-puttanesca/) - Spaghetti alla puttanesca: Spaghetti alla puttanesca has a meaning not very nice! It may not be a surprise to those who know Italian, but the name of the famous dish literally means "bitch style spaghetti!". The dish was invented in the mid-20th century. However, there is no consensus on the true origin of the dish. The - [How to make green tomato salsa](https://thebigdreamfactoryrecipes.com/flavours-from-the-farm-green-tomato-salsa/) - How to make green tomato salsa: There is always something to sample at The Farm during the time that the market is open. This particular day, it was Diane who came up with the goodies and created this wonderful green tomato salsa. This salsa is a winner! Perfect for a party or family snack. Did - [Steamed salmon with fresh herbs](https://thebigdreamfactoryrecipes.com/steamed-salmon-with-fresh-herbs/) - Steamed salmon with fresh herbs: One of the delights of living and eating in Italy is that the Italians always take an opportunity to forage for their own food. So it should have come as no surprise to receive a whole, fresh salmon from Enzo’s cousin, Antonio. The first thing we did when we got home - [Deep fried zucchini flowers](https://thebigdreamfactoryrecipes.com/deep-fried-zucchini-flowers/) - Deep fried zucchini flowers: We were served these delicate, deep fried zucchini flowers at Hotel Ortensia on the little island of Ponza, Itay. They were served alongside some deep fried calamari and each flower and calamari was coated in a very light batter which included Parmesan cheese. This addition gave a little something extra to the overall flavour - [Italian fresh artichoke salad](https://thebigdreamfactoryrecipes.com/fresh-artichoke-salad/) - Fresh artichoke salad: We had spent the morning with Nedda’s husband Franco, walking a little way along the Path of the Gods which winds around the Amalfi coast in Agerola, and had worked up an appetite. Which was just as well because aside from this fresh artichoke salad antipasto offering, Nedda was also preparing other wonderful - [Italian homemade citronella liqueur](https://thebigdreamfactoryrecipes.com/homemade-citronella-liqueur/) - Citronella liqueur: Maria was taking me through one of her many gardens, gathering cuttings for me along the way, and happened to mention making citronella liqueur from the leaves of the citronella plant. She gave me a pile of cuttings and I duly counted out 60 leaves for making my first batch of Ponza Citronella Liqueur. - [6 great recipes with bok choy](https://thebigdreamfactoryrecipes.com/6-great-recipes-with-bok-choy/) - 6 great recipes with bok choy: It's February and at The Farm at Rockledge Gardens, the goodies are bursting to get off of plants and onto your table. One of those goodies is bok choy. Isn't she pretty! We give you 6 great recipes with Bok Choy because Bok Choy was introduced to Europe in the 1800's - [Fresh fig and ricotta tart](https://thebigdreamfactoryrecipes.com/fresh-fig-and-ricotta-tart/) - Fresh fig and ricotta tart: This fig and ricotta tart was pure invention. When you have the same guests over a number of days there is an expectation to provide a wide variety of dishes throughout their stay. I have learned to have a few essentials in the kitchen which include ready-made pastry. A trip into - [Fresh, homemade linguine with tomato and black olives](https://thebigdreamfactoryrecipes.com/fresh-homemade-linguine-with-tomato-and-black-olives/) - Fresh, homemade linguine with tomato and black olives: After a busy day at The Farm, we don't want to be fussing over food. So this very speedy pasta dish is just the ticket! Pasta dishes served up in Italy are often very, very simple and very, very quick to prepare. Just as they do in Italy, - [Mixed berry cheesecake tart](https://thebigdreamfactoryrecipes.com/mixed-berry-cheesecake-tart/) - Mixed berry cheesecake tart: We make no apologies for our berry cheesecake tart being rich, taste and extremely pretty to look at. More good news … because it is very rich, a little goes a very long way. Even more good news … it’s just a well this berry cheesecake tart is easy to make, - [Beetroot and balsamic purée with mozzarella over beetroot linguine](https://thebigdreamfactoryrecipes.com/rockledge-beetroot-and-balsamic-purr-with-mozzarella-over-beetroot-linguine/) - Beetroot and balsamic purée with mozzarella over beetroot linguine: If you are a lover of pickled beetroot then this recipe is for you. Using fresh beetroot twinned with balsamic vinegar really picks this plate up. When the beets are bursting forth and here at The Big Dream Factory, we LOVE 'em! The vibrant colours of beets are - [How to make fruity French toast](https://thebigdreamfactoryrecipes.com/fruity-french-toast/) - Fruity French toast: French toast is traditionally made out of stale bread. Since bread has been a staple food for most cultures for longer than we can imagine, soaking it in milk and egg then cooking it, seems a logical thing to do. The earliest reference to soaking bread in milk and eggs, dates all - [The best steak and Guinness pie, ever!](https://thebigdreamfactoryrecipes.com/the-best-steak-and-guinness-pie-ever/) - The best steak and Guinness pie, ever! In nearly every restaurant kitchen that has been touched by The Big Dream Factory, you would have found a steak and Guinness pie. This is arguably one of the most famous meat pies that you will find on the menu in Britain. Slow cooked beef in rich gravy, - [Sweet potato leaf linguine](https://thebigdreamfactoryrecipes.com/sweet-potato-leaf-linguine/) - Sweet potato leaf linguine: When it's early July, the sweet potato leaves are growing all over the place. These are a new ingredient for us so we thought we ... - [How to make candied orange peel](https://thebigdreamfactoryrecipes.com/how-to-make-candied-orange-peel/) - Candied orange peel: Making candied orange peel is very easy but time consuming. However, when you are in the best place in the world for oranges, Florida, then it's time to give this recipe a go. The whole process takes 3 days as you dip the orange peel in the syrup every day. This continued soaking - [Baked penne alla Giallo Zafferano](https://thebigdreamfactoryrecipes.com/baked-penne-allo-giallo-zafferano/) - Baked penne alla Giallo Zafferano: Enzo rattles his pots and pans: We have a rule in our house. Who ever prepares the dinner for the evening, is the one sitting and relaxing while the other tidies the kitchen. Sounds like it should be a fair deal, until you’ve cleared up after one of Enzo’s cooking sprees. - [Cheese and herb polenta cakes](https://thebigdreamfactoryrecipes.com/cheese-and-herb-polenta-cakes/) - Cheese and herb polenta cakes: Polenta is a corn meal and therefore perfect for those following a gluten free diet. There are quick-cook forms of polenta on the market however, cooking real polenta from scratch and forming it into these wonderful cheese and herb polenta cakes, is much more satisfying. Serve beside your favourite entrée. Cheese - [Make your own herbal vinaigrette](https://thebigdreamfactoryrecipes.com/how-to-make-your-own-herbal-vinaigrette/) - How to make your own herbal vinaigrette: While living in Italy, during April our orange and magnolia trees were full of blossom filling the garden with heady, blissful perfume. It reminded me of my rose garden in France where I was shown by my neighbour how to capture those aromas in vinaigrette. As the sun rose - [Roasted radishes with raisins](https://thebigdreamfactoryrecipes.com/roasted-radishes-with-raisins/) - Roasted radishes with raisins: When I first planted a tiny vegetable garden in my very first home, I planted radishes. A lot of them! I didn’t really understand much about planting vegetables and was really surprised to see how successful I had been in growing radishes. Very successful! In fact, the whole packet of seed sort - [How to roast lamb](https://thebigdreamfactoryrecipes.com/how-to-roast-lamb/) - How to roast lamb: The British love their lamb and although you can’t beat the quality of English or Welsh lamb when it is in season, the British often enjoy lamb that is grown in New Zealand since it is available all year round. There are around 10 sheep per person in New Zealand (in - [Creamy pea and mint soup](https://thebigdreamfactoryrecipes.com/creamy-pea-and-mint-soup/) - How to make creamy pea and mint soup: This creamy pea and mint soup is a classically English. The English love their soups and often enjoy a simple bowl of soup for lunch. Creamy pea and mint soup works very well when made with fresh or frozen peas. However, you should always use fresh mint. In - [Chicken in white wine and tarragon cream](https://thebigdreamfactoryrecipes.com/how-to-make-chicken-white-wine-tarragon-cream/) - Chicken in white wine and tarragon cream: I really can’t remember when I first started cooking my chicken in white wine and tarragon cream. It may have been after a trip to France where I discovered that the French cook a great deal with cream and wine. All I am sure of is that it was - [About our handmade pasta flowers](https://thebigdreamfactoryrecipes.com/our-handmade-pasta-flowers/) - Our handmade pasta flowers are made completely from scratch and by hand. And no two batches are the same. Our handmade specialty pasta came into being because we love to bring you pasta that you may not have seen before or pasta that has been invented here at The Big Dream Factory. Truth is, we love playing - [Deep fried whitebait](https://thebigdreamfactoryrecipes.com/how-to-make-deep-fried-whitebait/) - Deep fried whitebait: Whitebait are young fish and around the Mediterranean are young sardines or anchovies. In Italy, they are known as 'gianchetti' or 'bianchetti' and are often prepared with a light coating of flour and deep-fried. In Britian these are known as deep fried whitebait and often served with a marie rose dip and fresh - [Easy egg fried rice](https://thebigdreamfactoryrecipes.com/how-to-cook-easy-egg-fried-rice/) - How to make easy egg fried rice: I have made my simple fried rice with egg often and with great success. I have even cooked it up for Glenn Beck, although I am not sure if he got the chance eat it :) I have also cooked it up for a bunch of Italians during a Sunday buffet - [Sun dried tomato pici with cream cheese](https://thebigdreamfactoryrecipes.com/how-we-made-sun-dried-tomato-pici-pasta-with-cream-cheese/) - Sun dried tomato pici pasta with cream cheese: Sometimes you just want to throw a meal together in minutes and who knew that was possible with pasta. Tuscana Pici (pronounced 'peachy'), is a long, thick pasta traditionally handmade, meaning that the dough is rolled out and each strand of pici pasta is cut and rolled by - [How to cook perfect fried eggs](https://thebigdreamfactoryrecipes.com/how-to-cook-the-perfect-steamed-fried-eggs/) - Here’s how to create perfect fried eggs: Our technique for cooking fried eggs was borne of necessity. Especially while making breakfast when you only have one pair of hands and need to be juggling a couple of cooking items at a time. We find that as long as you are paying attention, you will create - [Traditional Italian rum baba](https://thebigdreamfactoryrecipes.com/traditional-italian-rum-baba/) - Traditional Italian rum baba: You cannot walk through the ancient city of Naples, Italy, without passing a pasticceria or two (or three). Naples is infamous for this particular dessert and we urge you slurp one away on your next visit. You might expect these rum babas to be excessively alcoholic but not so. They are soaked - [Our homemade specialty pasta flowers - a labor of love](https://thebigdreamfactoryrecipes.com/our-homemade-specialty-pasta-flowers/) - Our homemade specialty pasta flowers: In case you were wondering, The Big Dream Factory makes pasta for a living. On occasion and much to the delight of our Italian side of the family, we invent our own pasta shapes. Our specialty pastas are those that are made completely from scratch and by hand. These pastas - [Bleu cheese, fennel and asparagus quiche](https://thebigdreamfactoryrecipes.com/bleu-cheese-fennel-and-asparagus-quiche/) - Bleu cheese, fennel and asparagus quiche: We love making a quiche because you can throw all sorts of ingredients at it. Take this bleu cheese, fennel and asparagus quiche, for example. When we were busy creating new specials and developing recipes at The Depot Cafe, Merritt Island, Florida, a quiche was always on our to-do list. - [Smoked salmon and chive savory cake](https://thebigdreamfactoryrecipes.com/smoked-salmon-and-chive-savory-cake/) - Smoked salmon and chive savory cake: An idea for your next party table. Our recipe and technique for making smoked salmon cake can be used to to invent your own depending on what you are serving. The average French housewife will cook up to 8 small meals everyday. 4 for lunch and 4 for dinner. She has - [Authentic Italian Almond and Fennel biscotti](https://thebigdreamfactoryrecipes.com/authentic-italian-almond-and-fennel-biscotti/) - Almond and fennel biscotti: We love biscuits, cookies, biscotti, cantucci. Call them what you will and from here on we will call them biscotti and our almond and fennel biscotti are the perfect snack. If you don't yet have a cookie jar, get one! Biscotti originate from the Italian town of Prato, Tuscany and their - [Fresh strawberry muffins](https://thebigdreamfactoryrecipes.com/fresh-strawberry-muffins/) - How to make fresh strawberry muffins: It's impossible to know exactly how long we have been making our fresh strawberry muffins. All we know is that every time we present them warm from the oven to the breakfast table, they are devoured!! You may notice that we have used foil as our muffin cup. This - [Cream cheese and chive mashed potatoes](https://thebigdreamfactoryrecipes.com/cream-cheese-and-chive-mashed-potatoes/) - Cream cheese and chive mashed potatoes: We love mashed potatoes and make no secret of it. In fact, we often make more than we need just to be able to graze on it while preparing a meal. Also, to make sure we have some left over. It's the cream cheese and butter that really makes - [Gourmet mushroom macaroni in minutes](https://thebigdreamfactoryrecipes.com/making-gourmet-mushroom-macaroni-in-minutes/) - Making gourmet mushroom macaroni in minutes: Wandering through our local store and gazing upon the vegetables the other day, we were inspired by a pile of baby portobello mushrooms and knew exactly what we would do with them. The combination of earthy mushrooms and our capers that had arrived all the way from the tiny Italian - [Marinated anchovies - an Italian antipasto](https://thebigdreamfactoryrecipes.com/marinated-anchovies-an-italian-antipasto/) - How to prepare marinated anchovies: The marinated anchovies - an Italian antipasto that you find served along the coastlines of Italy, are very different from those salty offerings that you find squeezed into small jars and made available in the supermarkets all over the world. The experience of those salty anchovies has put some people off - [Quick and easy spaghetti with fresh clams](https://thebigdreamfactoryrecipes.com/spaghetti-with-fresh-clams/) - Quick and easy spaghetti with fresh clams is possibly one of the most popular fish pastas served where ever Italian food is served. - [How to make a real Caesar salad](https://thebigdreamfactoryrecipes.com/how-to-make-a-real-caesar-salad/) - How to make a real Caesar salad: A real Caesar salad dressing made from scratch is the best way to enjoy a Caesar salad but did you know that it was invented by an Italian! Yes, the Caesar salad is named after Caesar Cardini, an Italian chef who immigrated to America after World War I. - [Fresh fig with prosciutto and mozzarella](https://thebigdreamfactoryrecipes.com/fresh-fig-with-prosciutto-and-mozzarella/) - Fresh fig with prosciutto and mozzarella: When it's the season for figs, they seem to be hanging off of every tree. Even the birds can't keep up with eating them so there are always a lot left over for you. This little fresh fig, prosciutto and mozzarella antipasto was invented as a result of an over-abundance - [Roasted peppers with black olives](https://thebigdreamfactoryrecipes.com/how-to-make-roasted-peppers-with-black-olives/) - How to make roasted peppers with black olives: Very often we are gifted produce by The Farm. We then attempt to turn it into wonderful food for you to enjoy so that we can give you equally wonderful photographs and recipes.So with a basket of mixed bell peppers we turned on the grill and started - [An authentic Italian recipe for grape jam](https://thebigdreamfactoryrecipes.com/authentic-italian-recipe-for-grape-jam/) - An authentic Italian recipe for grape jam: During the month of September, all over Italy people are picking grapes for making wine but not all of the grapes make it into a bottle of wine. Many are selected for the table or for making jam. It's all hands on deck to get the grapes in - [Angel hair pasta with caper and lime cream](https://thebigdreamfactoryrecipes.com/how-to-make-angel-hair-pasta-with-caper-and-lime-cream/) - Big Dream Factory angel hair pasta with caper and lime cream: We are not in the habit of testing one of our recipes and posting it immediately. However, tomorrow morning when the Italian office of The Big Dream Factory have risen from their sleep, enjoyed their cappuccino, rubbed their eyes and settled down to updating our Italian blog, we - [Gluten free buckwheat pasta dough for pizzoccheri](https://thebigdreamfactoryrecipes.com/about-gluten-free-buckwheat-pizzoccheri-pasta/) - How to make gluten free buckwheat pasta dough for pizzoccheri: In Valtellina, a valley in northern Lombardy that borders Switzerland, buckwheat is an important staple. Due the geographical location of this region, buckwheat grows easily and has been used to make buckwheat pasta here since the 18th century. Teglio is in the province of Sondrio, - [Classic beef lasagna](https://thebigdreamfactoryrecipes.com/how-to-make-classic-beef-lasagna/) - How to make classic beef lasagna: Lasagna is a very popular dish. It's the perfect dish for the whole family and very economic especially when you need to use up some leftovers languishing in the fridge. This particular recipe for classic beef lasagna is loosely based on the traditional Bolognaise lasagna popular in Bologna situated - [Twice baked potatoes with Philadelphia cream cheese](https://thebigdreamfactoryrecipes.com/twice-baked-potatoes-with-philadelphia-cream-cheese/) - Twice baked potatoes with Philadelphia cream cheese: This recipe was tested many years ago in my first restaurant It's a recipes that requires great attention but the results will be worth it and be quite a treat! You can use this recipe as finger food and if you have the patience, use very small potatoes. - [Colorful Summer quiche](https://thebigdreamfactoryrecipes.com/how-to-make-summer-quiche/) - How to make a colorful Summer quiche: We make so many different quiche flavours, that we forget to write them all down for you. From now on we will try. A quiche is always a surprise at the table. However, you really don't see them very often and that is a shame because it's a very - [Spicy tomato jam using fresh tomatoes](https://thebigdreamfactoryrecipes.com/how-to-make-a-spicy-tomato-jam-using-fresh-tomatoes/) - How to make a spicy tomato jam: Cooking for me is often a creative process so when I set out to make my spicy tomato jam, I really didn’t know exactly how I was going to achieve it until I browsed the cupboard shelves for inspiration. There it was in the shape of a block of - [Perfect lemon and yogurt muffins](https://thebigdreamfactoryrecipes.com/how-to-make-perfect-lemon-and-yogurt-muffins/) - How to make perfect lemon and yogurt muffins: Here at The Big Dream Factory, we have made muffins nearly every day for many years and can assure you that if you follow this recipe, you will be making perfect lemon and yogurt muffins .... every time! If you have just finished off making a batch - [Making the best Waldorf Salad](https://thebigdreamfactoryrecipes.com/the-best-waldorf-salad-true-to-the-original-recipe/) - The best Waldorf Salad is in our opinion, that made by you (or me). This is one of those recipes that we seem to easily forget all about until the apples start arriving at The Farm and our brain cells spring into action. Did you know that Waldorf Salad is really low in carbohydrates! We didn't know that - [How to make quick food processor pastry](https://thebigdreamfactoryrecipes.com/how-to-make-food-processor-pastry/) - How to make quick food processor pastry: Using a food processor is the most efficient way to produce a homemade pastry base. Here we show you how to make savory pastries and how to prepare it before adding the filling. This method to make a base of pastry fast, it works very well for making - [Casarecce pasta with sautéed leeks and tomatoes](https://thebigdreamfactoryrecipes.com/casarecce-pasta-with-sauteed-leeks-and-tomatoes/) - Casarecce pasta with sautéed leeks and tomatoes: Before beginning the work of creating our pasta, we take inspiration from memories of Italy. The colors, perfumes and the insistence of Italian people for good food. This morning, our pasta making project was to make 'Casarecce'. meaning 'homemade'. Homemade in the sense that every portion of the pasta making process is done - [Perfect dark chocolate muffins](https://thebigdreamfactoryrecipes.com/perfect-dark-chocolate-muffins/) - How to make perfect dark chocolate muffins: We always use the best quality chocolate that we can find to make our dark chocolate muffins. The darker the chocolate, the less fat it has and is therefore more healthy. It also adds a really rich chocolate flavour and colour to your muffins. Any chocolate between 75 and 100% - [Easy baba ghanoush](https://thebigdreamfactoryrecipes.com/baba-ghanoush/) - Baba Ghanoush: Eggplant has a wonderful mild flavour and is an extremely versatile vegetable used all over the world. Baba ghanoush is Lebanese in origin and is generally served as an antipasto or side dish and very similar to hummus. The name 'Baba ghanoush' comes form the Arabic phrase 'baba gannuj', in which 'baba' means - [Spaghetti with black summer truffle sauce](https://thebigdreamfactoryrecipes.com/spaghetti-with-black-summer-truffle-sauce/) - Spaghetti with black, summer truffle sauce: It was many years ago now that Rosina, wife of Enzo's cousin Antonio, gave me a pile of her own handwritten family recipes. It's about time that we shared them with you and are up in the mountains of North Carolina playing with food. Enzo is extremely happy about this since - [Pasta e fagioli alla Ciociara](https://thebigdreamfactoryrecipes.com/authentic-italian-recipe-for-pasta-e-fagioli-alla-ciociara/) - Pasta e fagioli alla Ciociara: Pasta e faggioli all Ciociara is another winning recipe from Antonio's wife, Rosina. They live in a small town called Supino which nestles in the mountainside of the Lazio region, Italy. The word 'Ciociara' is an ancient word used to describe the people that live in the mountainous areas south - [Perfect fresh blueberry muffins](https://thebigdreamfactoryrecipes.com/how-to-make-perfect-fresh-blueberry-muffins/) - Perfect fresh blueberry muffins: Blueberries are in season for the past month and blueberry muffins are the most popular muffins that Americans share across the breakfast table. It shouldn't be too much of a surprise to find that the blueberry muffin was also adopted by Minnesota as their official state muffin! Muffins should not be confused with 'cupcakes'. - [Fresh tuna tartare](https://thebigdreamfactoryrecipes.com/how-to-make-fresh-tuna-tartare/) - THow to make fresh tuna tartare: Tuna tartare is a very light and simple dish perfect as an antipasto. The essential ingredient is high quality, fresh tuna which isn't too difficult to find on the tiny Italian island of Ponza. You can make different versions of Tuna tartare using orange or lime but however you chose - [Spaghetti with cherry tomato and fresh basil pesto](https://thebigdreamfactoryrecipes.com/spaghetti-with-cherry-tomato-fresh-basil-pesto/) - Spaghetti with cherry tomato and fresh basil pesto: One of the joys of cooking fresh pasta is that it takes only a few minutes and the Italians like to serve their pastas as fresh as possible. So here is a refreshing spaghetti dish that you can bring to your table in quickly. Spaghetti with cherry - [Tomato and blueberry salad with pasta](https://thebigdreamfactoryrecipes.com/rotini-pasta-salad-with-tomatoes-and-blueberries/) - Tomato and blueberry salad with pasta, is a very pretty and refreshing salad for your summer table. The vinaigrette really makes this salad something special with a sweetness that perfectly compliments the saltiness of the feta cheese. Ingredients - Serves 6 - 10 1 1/2 lb rotini pasta 2 cups cherry or grape tomatoes, halved - [How to prepare your own fresh tuna in oil](https://thebigdreamfactoryrecipes.com/how-to-prepare-your-own-fresh-tuna-in-oil/) - Tuna in oil: To prepare tuna in oil you must first have fresh tuna. Once you have prepared it, it will be ready in 3 months for you to add to salads or pasta. Tuna in oil is a typical product of the little Italian island of Ponza. The Alagonga tuna are highly prices for preserving - [Easy to make baklava](https://thebigdreamfactoryrecipes.com/easy-to-make-baklava/) - Baklava is not very complicated to prepare and is a small morsel of sweetness which is perfect for special occasions. Baklava has its origins around the Mediterranean containing walnuts, pistachios, pine nuts, almonds. Many centuries ago, this cake was only available to the rich because the pastry was so complicated to make. Now that the - [Almond, raisin and cherry granola](https://thebigdreamfactoryrecipes.com/how-to-make-almond-raisin-and-cherry-granola/) - Almond, raisin and cherry granola: Once we had figured out that we could make our own granola, we did exactly that and haven't looked back. This recipe for almond, raisin and cherry granola was born out of a wander around the supermarket where we were drawn to the dried fruit section and found a massive - [American pancakes with pistachio](https://thebigdreamfactoryrecipes.com/american-pancakes-with-pistachio-made-in-italy/) - American pancakes with pistachio:The pistachio milk in this recipe helps to create a wonderfully, creamy texture to your American pancakes with pistachio, as well as giving them a light green colour. While in Italy we found that it was very easy to obtain nut milks such as pistachio and almond. Making American pancakes this way - [Finocchietto an Italian liqueur](https://thebigdreamfactoryrecipes.com/how-to-make-finocchietto-liqueur/) - Finocchietto liqueur: We make no secret of being in love with the beautiful commune di Agerola and not just because it was here that we tasted the best ever finocchietto liqueur. Finocchietto liqueur is made from the wild fennel flowers found growing around the coastline.Agerola is a town that sits, mostly unnotitced, above the towns of Positano - [Yellow tomato and eggplant caponata](https://thebigdreamfactoryrecipes.com/yellow-tomato-eggplant-caponata/) - Yellow tomato and eggplant caponata: A traditional Sicilian caponata has capers and celery included in the ingredients. We omitted the celery but added our Pantellaria capers to produce the most amazing caponata ever! The capers from Pantellaria, Italy, are considered to be the best in the world and it was worth waiting for them to arrive - [Roasted green pepper and onion antipasto](https://thebigdreamfactoryrecipes.com/roasted-green-pepper-onion-antipasto/) - Roasted green pepper and onion antipasto: A pile of green bell peppers turned out to be quite the challenge for our kitchen. You can find no end of recipes for stuffing green pepper (and please, please, please! Regardless of what any stuffed pepper recipe says, blanch those peppers before stuffing them!!) but not so many for - [Classic American strawberry shortcake](https://thebigdreamfactoryrecipes.com/classic-american-strawberry-shortcake/) - Classic American strawberry shortcake: It's the strawberry season in Florida so we would like to share with you a classic recipe from the Southern states, Strawberry Shortcake. This recipe reminds me of scones with strawberries and cream, infamous all over southern England. The American shortcake is not unlike a British scone, varying only in a - [St. Valentine's Day chocolate filled ravioli](https://thebigdreamfactoryrecipes.com/st-valentines-day-chocolate-filled-ravioli/) - St. Valentine's Day chocolate filled ravioli: It's that time of the year when we are all under pressure to give and take a little lovin'. So, we are here to do our St. Valentine's Day duty with some homemade St. Valentine's Day chocolate filled ravioli. We have pulled all the lovin' stops out to create - [The origin of macaroni and cheese](https://thebigdreamfactoryrecipes.com/the-origin-of-macaroni-and-cheese/) - The origin of macaroni and cheese: I have to confess that until Saturday I was a bit of a Mac ‘n’ Cheese snob. The reason for this is that I have only seen and tasted this dish ready-made from the supermarket, or it may have been MacDonald’s. The versions I had been used to seeing around - [How to roast Brussel sprouts](https://thebigdreamfactoryrecipes.com/roast-brussel-sprouts/) - Roasted Brussel sprouts are easy to prepare and if you prepare too many and have some left over, they are really good served too cold. How to roast Brussel sprouts: Serves 6 Brussels sprouts 1 1/2 pounds 3 tablespoons extra virgin olive oil 3/4 teaspoon salt 1/2 teaspoon ground black pepper Preheat oven to 400 - [A mix of savory dips](https://thebigdreamfactoryrecipes.com/a-mix-of-savory-dips/) - A mix of savory dips: How often have you been stuck for a dip? Here at The Big Dream Factory we’re offering you a mix of savory dips to help you get through any emergency party, snack or family occasion. In most cases any of these recipes are possible with ingredients commonly found around theA mix of savory dips: How often have you been stuck for a dip? Here at The Big Dream Factory we’re offering you a mix of savory dips to help you get through any emergency party, snack or family occasion. In most cases any of these recipes are possible with ingredients commonly found around the - [Beef ragù for all your favorite pasta dishes](https://thebigdreamfactoryrecipes.com/beef-ragu-for-all-your-favorite-pasta-dishes/) - Beef ragù for all your favorite pasta dishes. This ragù can be used for many baked dishes like lasagna, baked ziti as well as poured over a pasta. - [Angel hair pasta with chicken and lemon](https://thebigdreamfactoryrecipes.com/angel-hair-pasta-with-chicken-and-lemon/) - Angel hair pasta with chicken and lemon is a recipe that brings a combination of delicate flavours together, that work really well. - [How to make a simple leek and Parmesan quiche](https://thebigdreamfactoryrecipes.com/how-to-make-a-simple-leek-and-parmesan-quiche/) - Our simple leek and Parmesan quiche is one example of many to choose from when creating a quiche. Simply follow the technique and create something wonderful. - [How to make traditional Italian Gnocchi alla Romana](https://thebigdreamfactoryrecipes.com/how-to-make-gnocchi-alla-romana/) - We show you how to make a delicious Roman dish - Gnocchi alla Romana, which is not gnocchi as you may already know it. This is a completely different dish. - [Living in Italy and going to the market](https://thebigdreamfactoryrecipes.com/living-in-italy-and-going-to-the-market/) - One of the greatest joys of living in Italy is a weekly, bi-weekly or even daily visit to the market. It's here where venders and shoppers alike come from all ... - [Baked anellini pasta with tomato and eggplant](https://thebigdreamfactoryrecipes.com/baked-anellini-tomato-eggplant/) - Baked anellini pasta with tomato and eggplant is really fun dish to bring to the table. So, the next time you are wondering whether or not to add a pack of ... - [Pappardelle with shrimp and lemongrass](https://thebigdreamfactoryrecipes.com/pappardelle-with-shrimp-and-lemongrass/) - Pappardelle with shrimp with lemongrass, is the perfect dish as a starter (secondi), or as a main dish. It is really easy to put this special dish together. Pappardelle with shrimp and lemongrass - serves 4 1/2 lb fresh or dried pappardelle fine sea salt to taste 2 Tbsp extra-virgin olive oil, plus more for - [Italian Etruscan chicken](https://thebigdreamfactoryrecipes.com/etruscan-chicken/) - Etruscan chicken: Tuscan cuisine evolved from Etruscan cuisine in which game meat is commonly used. This recipe would ask for rabbit However, it works perfectly well with chicken. Etruscan chicken - serves 4 - 8 8 chicken thighs, skinless, bone-in 1 tablespoon white wine vinegar 4 ounces black olives, stone removed 1 red onion, finely - [Angel hair pasta with garlic, herbs and Parmesan](https://thebigdreamfactoryrecipes.com/angel-hair-pasta-with-garlic-herbs-and-parmesan/) - Angel hair pasta is very delicate but still provides you with a great deal of surface area to cover. This recipe for angel hair pasta with garlic, herbs and Parmesan is very simple. It may seem like a lot of olive oil but you need that to help stop the pasta from sticking together. Use - [Raw artichoke salad with Parmesan](https://thebigdreamfactoryrecipes.com/raw-artichoke-salad-with-parmesan/) - If you love artichokes and have access to fresh ones, this recipe for raw artichoke salad with Parmesan cheese, is simply devine! When artichokes are in season, you will find this salad being prepared all over Italy. Once you have prepared your artichokes and had them sitting in a bowl of lemon water for a - [The best crab cakes ever!](https://thebigdreamfactoryrecipes.com/the-best-crab-cakes-ever/) - The best crab cakes ever!: I have to confess that the first time I ever ate a crab cake was during a recent trip to Washington with my mother. Thanks to a local crab house, she became addicted to the best crab cakes I have ever tasted. We may not be able to recreate those - [How to make spaghetti nests with meatballs](https://thebigdreamfactoryrecipes.com/how-to-make-spaghetti-nests/) - How to make spaghetti nests: Enzo, with a chance of meatballs: From upstairs I can hear pots and pans being moved around in the kitchen. It seems that Enzo has been watching cooking programmes on TV this morning and although he is preparing meatballs, apparently he has learned of a pasta dish that he can enjoy - [Amazing pecan pie](https://thebigdreamfactoryrecipes.com/amazing-pecan-pie/) - It must be that time of the year to make pie and not just any old pie, we’re making a traditional ‘holiday’ Amazing Pecan Pie! - [How to grill cuttlefish or squid simply](https://thebigdreamfactoryrecipes.com/how-to-grill-cuttlefish-or-squid/) - How to grill cuttlefish or squid. Grilled fish is readily available in restaurants all over Italy and this particular specimen was served on a plate at Enzo's favourite restaurant in Rome. We recommend that when in Rome, you get off of the beaten track of everyday Italian restaurants which can prove to be quite expensive, in - [How to make a Creole remoulade](https://thebigdreamfactoryrecipes.com/creole-remoulade/) - Creole remoulade: 'Remoulade' is a French culinary term which usually refers to dressings with mustard that are mayonnaise-like in consistency. It's tricky to discern the origin of the sauce itself as it has evolved over many centuries and was thought to have derived in the 17th century from the French word 'remolas', a name for ## Pages - [Recipes](https://thebigdreamfactoryrecipes.com/recipes/) - Antipasto ANTIPASTO Baking SWEET SAVORY Breakfast SWEET SAVORY Condiments SWEET SAVORY SPICES & HERBS Dessert DESSERT Drinks WITH ALCOHOL WITHOUT ALCOHOL Gluten free GLUTEN FREE HOW TO MAKE PASTA AND GNOCCHI Pasta Gnocchi Videos Light meals LIGHT MEALS PIZZA SALAD SOUP Main meals FISH GNOCCHI MEAT PASTA RICE VEGETABLE Sides SIDES - [Cookie Policy (EU)](https://thebigdreamfactoryrecipes.com/cookie-policy-eu/) - [cmplz-document type="cookie-statement" region="eu"] ## Categories - [Uncategorized](https://thebigdreamfactoryrecipes.com/category/uncategorized/) - [Antipasto](https://thebigdreamfactoryrecipes.com/category/recipes/antipasto/) - [Breakfast](https://thebigdreamfactoryrecipes.com/category/recipes/breakfast/) - [Condiments](https://thebigdreamfactoryrecipes.com/category/recipes/condiments/) - 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