Fresh strawberry tiramisu 
How to make fresh egg pasta the Italian way 
Gluten free zucchini and Parmesan cheese muffins 
How to coddle eggs 
Ciambelle Ciociare Olive Oil and Lime Cake
Olive oil and lime cake is aromatic and tasty Italian-style delight for those in search…
Raw Artichoke Salad With Parmesan
If you love artichokes and have access to fresh ones, this recipe for raw artichoke…
Monferrato pesto with ricotta – agliata verde Monferrina
Monferrato pesto (as we are calling it), is known in Italy as ‘agliata verde Monferrina‘…
Sea salted caramel dip
Here is a beautifully simple recipe for a salted caramel dip to melt away all…
Smoked fish soup
We confess to having a love of soup and some of our favorites contain cream…
Sicilian-style Spaghetti with olives, capers and roasted red peppers
You can make this recipe for Sicilian-style spaghetti with black olives, salty capers and sweet…
Sweet ravioli with ricotta
Sweet ravioli with ricotta, or Sicilian ‘cassatelle‘, originate from western Sicily. They are most commonly…
Baked Rice With Zucchini
Baked rice with zucchini makes a simple accompaniment to any summer meal, especially when zucchini…
Living in Italy and going to the market
One of the greatest joys of living in Italy is a weekly, bi-weekly or even…
Fresh nectarine tiramisu
During the summer months, peaches, plums and nectarines can be found all over Florida. Any…
Olive Oil and Lemon Cake
Olive oil and lemon cake is aromatic and tasty Italian-style delight for those in search…
Artichoke pâté bruschetta
We know from experience, that you love our artichoke pâté bruschetta! This is because we…
Pork and Asparagus Terrine
Pork and asparagus terrine, a hearty dish that requires a number of steps to prepare….
Buttered linguine and anchovies with orange
Whenever we are in Italy, we are always looking for new recipes and ideas. This…
Spaghetti in roasted pepper sauce
Many pasta dishes are truly very simple in that they involve a few simple ingredients….
Easy Mango Chutney
Mango chutney, along with all chutneys, have their origin in India where they are used…
Olive Oil and Orange Cake
Olive oil and orange cake is aromatic and tasty Italian-style delight for those in search…
Roman Gnocchi
Roman Gnocchi or ‘Gnocchi alla Romana‘, are a typical dish of the Lazio region of…
Clafoutis – Cherry Pie
Clafoutis is an easy and elegant french dessert from the central region of Limousin. The…
Spaghetti with garlic and chili
Spaghetti with garlic and chili or ‘spaghetti aglio, olio e peperoncino‘, is a classical Roman…
Zhoug – cilantro pistou
Zhough (pronounced ‘zoog’) is a spicy, Middle Eastern Cilantro Sauce somewhat like chimichurri. There are…
Pasta with asparagus and smoked salmon
Pasta with asparagus and smoked salmon is made with only 5 ingredients. As with many…
Green vegetable and pesto soup with rice
Green vegetable and pesto soup with rice proved to be a great way of clearing…
Savory Palmiers with spinach and prosciutto
Savory palmiers with spinach and prosciutto are a welcome, light addition to your snack table….
Baked sweet potato wedges
I usually cook my baked sweet potatoes in their skins, in the oven. Once they…
Passion fruit and peach tiramisu
In Florida, passion fruit are harvested during June, which is also the season for the…
Shrimp cocktail with orange and horseradish mayonnaise
We love shrimp and this little recipe for an easy shrimp cocktail, is the perfect…
Watermelon sherbert ice cream
Sweet and juicy, watermelon can do more than just refresh you on a hot summer…
Blueberry Beaujolais Jam
Beaujolais wine has simple fruity qualities. It is made from the Gamay grape which has…
Creamy polenta with grilled eggplant and tomatoes
Creamy polenta is a welcome additional to the sweet flavour and plump flesh of ripe…