Home - The Big Dream Factory RECIPES

Colorful Summer quiche

How to make a colorful Summer quiche: We make so many different quiche flavours, that we forget to write them all...

Spicy tomato jam using fresh tomatoes

How to make a spicy tomato jam: Cooking for me is often a creative process so when I set out to...

Perfect lemon and yogurt muffins

How to make perfect lemon and yogurt muffins: Here at The Big Dream Factory, we have made muffins nearly every...

Making the best Waldorf Salad

The best Waldorf Salad is in our opinion, that made by you (or me). This is one of those recipes...

How to make quick food processor pastry

How to make quick food processor pastry: Using a food processor is the most efficient way to produce a homemade...

Casarecce pasta with sautéed leeks and tomatoes

Casarecce pasta with sautéed leeks and tomatoes: Before beginning the work of creating our pasta, we take inspiration from memories of Italy. The colors,...

Perfect dark chocolate muffins

How to make perfect dark chocolate muffins: We always use the best quality chocolate that we can find to make our dark...

Easy baba ghanoush

Baba Ghanoush: Eggplant has a wonderful mild flavour and is an extremely versatile vegetable used all over the world. Baba...

Spaghetti with black summer truffle sauce

Spaghetti with black, summer truffle sauce: It was many years ago now that Rosina, wife of Enzo's cousin Antonio, gave...

Pasta e fagioli alla Ciociara

Pasta e fagioli alla Ciociara: Pasta e faggioli all Ciociara is another winning recipe from Antonio's wife, Rosina. They live...

Perfect fresh blueberry muffins

Perfect fresh blueberry muffins: Blueberries are in season for the past month and blueberry muffins are the most popular muffins...

Fresh tuna tartare

THow to make fresh tuna tartare: Tuna tartare is a very light and simple dish perfect as an antipasto. The essential...

Spaghetti with cherry tomato and fresh basil pesto

Spaghetti with cherry tomato and fresh basil pesto: One of the joys of cooking fresh pasta is that it takes...

Tomato and blueberry salad with pasta

Tomato and blueberry salad with pasta, is a very pretty and refreshing salad for your summer table. The vinaigrette really...

How to prepare your own fresh tuna in oil

Tuna in oil: To prepare tuna in oil you must first have fresh tuna. Once you have prepared it, it will...

Easy to make baklava

Baklava is not very complicated to prepare and is a small morsel of sweetness which is perfect for special occasions....

Almond, raisin and cherry granola

Almond, raisin and cherry granola: Once we had figured out that we could make our own granola, we did exactly...

A mix of savory dips

A mix of savory dips: How often have you been stuck for a dip? Here at The Big Dream Factory...

American pancakes with pistachio

American pancakes with pistachio:The pistachio milk in this recipe helps to create a wonderfully, creamy texture to your American pancakes...

Finocchietto an Italian liqueur

Finocchietto liqueur: We make no secret of being in love with the beautiful commune di Agerola and not just because it...

Yellow tomato and eggplant caponata

Yellow tomato and eggplant caponata: A traditional Sicilian caponata has capers and celery included in the ingredients. We omitted the...

Roasted green pepper and onion antipasto

Roasted green pepper and onion antipasto: A pile of green bell peppers turned out to be quite the challenge for...

Classic American strawberry shortcake

Classic American strawberry shortcake: It's the strawberry season in Florida so we would like to share with you a classic...

St. Valentine’s Day chocolate filled ravioli

St. Valentine's Day chocolate filled ravioli: It's that time of the year when we are all under pressure to give...

The origin of macaroni and cheese

The origin of macaroni and cheese: I have to confess that until Saturday I was a bit of a Mac ‘n’...

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